Related Products
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Long Anti-Tangle Sleeve
£3.32***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageLong tapered rubber sleeves with ridges at the tip to add putty – perfect for kicking your hooklength away from your lead on impact. Ideal for sleeving over size 11 quick link swivels, or the eye of our size 8 swivels. Available in green and brown in packs of 10
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Boilie Stops (TABS3)
£2.91***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***Easy to use, moulded boilie stops with the choice of three different colour variations in each pack. Supplied in dull brown, deep red and pale yellow to match most food bait colours. 120 boilie stops of each colour supplied. (Total of 360 in a packet.)
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PTFE Size 11 Ring Quick Link Swivels (TARSQL11)
£4.57***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageSize 11 ring swivels with a quicklink attachment for changing hooklengths in an instant. Ideal for the increasingly popular ‘Ronnie Rig’.
They now feature our new PTFE coating for super-slick, ultra-free rotation. Supplied in packs of 10 -
Curved Kickers
£3.33***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageSpecially curved soft-rubber kickers that sleeve onto your hook to extend the shank and create a safe bent-hook effect for ultimate hooking capability. Available in green and brown in packs of 10.
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6mm Cork Sticks (TA6CS)
£4.16***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***Cork sticks that can be inserted into boilie or tiger nut hookbaits to make them more buoyant, negating the weight of the hook and making your hookbait act more naturally.
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Bait Floss (TABF)
£4.16***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***TA Bait Floss is a low stretch/ high wax floss that’s ideal for tying/looping hook baits on. Attaching hookbaits retains almost any pop-up hook bait’s buoyancy for longer periods.
It’s flat profile, strength, ideal diameter and lack of stretch ensures that TA Bait Floss securely grips even the smoothest hardest roundest hookbaits.
The wax impregnated fibres go transparent when ‘licked’ with a lighter, ‘blobbing’ tidily and setting/sealing knots. The controlled manner in which it melts also means this floss blobs back neatly when securing pierced hook baits with a blobbed knot.
TA Bait floss is supplied on 50m spools.
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Noodle Kicker Long
£3.32***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageThe extended length, tapered shape and texture of these kickers creates an aggressive hooking mechanism.
The unique double kick means that the hook turns aggressively and then targets the strongest hook-holds inside the carps’ mouth.
Available in Medium (hooks 6-7) and Large (hooks 4-7) in green and brown. -
Leadcore Olive Camo 45lb
Price range: £7.49 through £13.33***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageOur 45lb leadcore is available in Olive Camo to suit gravel or weedy areas. The leadcore is broken up into 100mm alternating colour sections which aids its disappearance on all manner of lake-beds. Our leadcore has a thinner lead wire than most on the market, making it much more supple, allowing it to lie flush over the contours of the lakebed.
Unit E2, Russell Road, Rock Ferry, Birkenhead, CH42 1LU, UK
Curve Point Hook – Barbless
£4.16
Description
The Barbless Curve Point hook has an in-turned point and in-turned eye and is also finished in our new slippery PTFE coating. The durable point is more suited to fishing over rock hard gravel areas where sharpness could be compromised when a big carp disrupts the area where the rig is laying
(pack of 10)
Additional information
Size 8 (TACP8B), Size 7 (TACP7B), Size 6 (TACP6B), Size 5 (TACP5B), Size 4 (TACP4B)
Recently Viewed Products
Megagold 60/Maize Protein
Mega-gold 60 is made from the only the highest protein fraction of maize making this gritty meal an attractive ingredient for any base mix, this fine meal has been used extensively in the aquaculture industry for some time partly due to it having a protein content of 60% and being extremely digestible. It can be easily recognised with its Bright Golden Yellow colour and will give baits a gritty crunch and flecked appearance at levels from 10%.
Recommend inclusion level is up to 20% – (200g) per kg base mix.
Blood Plasma
Blood Plasma is a highly functional protein ingredient derived from porcine blood, containing approximately 80% protein with an excellent amino acid profile. Long established within the bait industry, Blood Plasma is particularly valued for its exceptional binding, firming and heat-induced gelling properties.
When used in a boilie mix, Blood Plasma helps produce a strong, resilient finished bait with a firm outer skin while allowing the centre to remain comparatively soft. This makes it particularly useful when increased durability is required without creating an excessively dense bait that restricts the release of soluble attractors.
Its excellent binding properties can improve the structure and integrity of a base mix, making Blood Plasma a useful addition to mixes that are difficult to roll or require extra firmness. It is also naturally light in colour with a very neutral aroma, meaning it can be incorporated without significantly altering the colour or flavour profile of the finished bait.
Blood Plasma is especially useful for producing hard hookbaits, durable boilies and strengthened pastes, and can be used alongside other milk, fish, animal or vegetable proteins as part of a balanced base mix.
Recommended Inclusion Levels
For general boilie and base mix applications, we recommend 3–5% (30–50g per kg of base mix).
For hard hookbaits and extra-durable baits, inclusion can be increased to up to 10% (100g per kg of base mix).
Top Tip: Blood Plasma is also an excellent addition to paste mixes where additional binding and firmness are required. Start at a lower inclusion and increase gradually until the desired consistency is achieved.
Squid And Octopus Concentrate
This squid and octopus flavour has a duo of distinctive fish aromas, which gives a extremely pungent aroma you will never forget. This pungent flavour has proven itself with many anglers.
Recommended inclusion levels are 4-8ml per kg base mix. When using a new flavour we always advise creating a small batch of baits and starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
For high attract pop ups & wafters we recommend adding up to 4 ml per 1 egg mix, some flavours are stronger than others so don’t be afraid to experiment.
When adding to your own glugs & liquids we recommend adding at 2% – 5% (5ml – 12ml flavour – 250ml glug), again when using a new flavour we always advise starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
To boost your hook baits, you can use our PVA friendly Betaine liquid, DMPT liquid or Glycerine (all found under liquid foods) to dilute your chosen flavour down. Some anglers like to boost their hook baits with neat flavour whilst some like to dilute the strength down. We recommend adding the flavour at 5% (12ml flavour – 250ml booster liquid). This % can always be increased until you achieve your chosen strength. You can also add a wide variety of liquid foods etc adding more attraction to your unique booster.
All our concentrated flavours are of the highest grade/quality available on the market. As with all concentrated flavours and liquids, use in a well ventilated area and always wear safety glasses.
This is a PG based flavour which has been created with nature identical flavourings and has been carefully created to give flavour as well as the aroma (smell), some flavours out there are mainly based on aroma chemicals (smell), with the flavour not given much thought.
Caviar Concentrate
This caviar flavour is one of the all time classic carp flavours.
Recommended inclusion levels are 5-10ml per kg base mix. When using a new flavour we always advise creating a small batch of baits and starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
For high attract pop ups & wafters we recommend adding up to 5 ml per 1 egg mix, some flavours are stronger than others so don’t be afraid to experiment.
When adding to your own glugs & liquids we recommend adding at 2% – 5% (5ml – 12ml flavour – 250ml glug), again when using a new flavour we always advise starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
To boost your hook baits, you can use our PVA friendly Betaine liquid, DMPT liquid or Glycerine (all found under liquid foods) to dilute your chosen flavour down. Some anglers like to boost their hook baits with neat flavour whilst some like to dilute the strength down. We recommend adding the flavour at 5% (12ml flavour – 250ml booster liquid). This % can always be increased until you achieve your chosen strength. You can also add a wide variety of liquid foods etc adding more attraction to your unique booster.
All our concentrated flavours are of the highest grade/quality available on the market. As with all concentrated flavours and liquids, use in a well ventilated area and always wear safety glasses.
This is a PG based flavour which has been created with nature identical flavourings and has been carefully created to give flavour as well as the aroma (smell), some flavours out there are mainly based on aroma chemicals (smell), with the flavour not given much thought.
Crushed Tigernuts
Coarse ground tigernuts contain tigernut flour and small/medium pieces of tigernut, Made from 100% tigernuts. We advise these coarse ground tigernuts to be soaked and cooked like particles due the large pieces of tigernuts.
CAUTION: All dry particles and nuts will absorb water and expand once submerged, for this reason they MUST all be prepared correctly (Soaked for a given time and cooked for a given time). Failure to prepare properly can be deadly to fish.
TO PREPARE: Soak for a minimum of 24 hours then boil vigorously for 30 minutes.
Note: Once cooked you can also add liquid foods, oils or bait additives of your choice to add even more attraction.
Banana Concentrate
This banana flavour has a smooth/creamy subtle fruit aroma that has been used for many years in bait making.
Recommended inclusion levels are 5-10ml per kg base mix. When using a new flavour we always advise creating a small batch of baits and starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
For high attract pop ups & wafters we recommend adding up to 5 ml per 1 egg mix, some flavours are stronger than others so don’t be afraid to experiment.
When adding to your own glugs & liquids we recommend adding at 2% – 5% (5ml – 12ml flavour – 250ml glug), again when using a new flavour we always advise starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
To boost your hook baits, you can use our PVA friendly Betaine liquid, DMPT liquid or Glycerine (all found under liquid foods) to dilute your chosen flavour down. Some anglers like to boost their hook baits with neat flavour whilst some like to dilute the strength down. We recommend adding the flavour at 5% (12ml flavour – 250ml booster liquid). This % can always be increased until you achieve your chosen strength. You can also add a wide variety of liquid foods etc adding more attraction to your unique booster.
All our concentrated flavours are of the highest grade/quality available on the market. As with all concentrated flavours and liquids, use in a well ventilated area and always wear safety glasses.
This is a PG based flavour which has been created with nature identical flavourings and has been carefully created to give a very appetising flavour as well as the aroma (smell), some flavours out there are mainly based on aroma chemicals (smell), with the flavour not given much thought.