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SupremeCel-Yeast® (Premium)
Price range: £7.49 through £11,033.33***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageSupremeCel-Yeast® – Premium High-Nucleotide Hydrolysed Yeast Powder
ADVANCED YEAST NUTRITION – 50% Protein, Naturally Rich in Nucleotides, Nucleosides & Bioactive Yeast Compounds
SupremeCel-Yeast® is our new premium-quality hydrolysed yeast powder, produced from 100% pure brewers’ yeast (Saccharomyces cerevisiae) using a specialist hydrolysis process designed to release and make accessible the valuable nutritional components naturally present within yeast cells.
Unlike conventional deactivated brewers’ yeast powders, SupremeCel-Yeast® undergoes a carefully controlled hydrolysis process that breaks down the yeast’s natural cellular structure, allowing its individual components to become more readily accessible.
The result is a highly specialised yeast ingredient containing 50% crude protein, naturally occurring nucleotides, nucleosides, nucleic acids, amino acids, beta-glucans, mannan oligosaccharides (MOS) and other valuable yeast-derived compounds.
With its impressive nutritional specification and advanced processing, SupremeCel-Yeast® represents an exciting addition to our range of premium ingredients for modern carp bait formulations.
What Makes SupremeCel-Yeast® Different?
Not all yeast powders are the same.
Conventional deactivated brewers’ yeast is already an excellent nutritional ingredient, providing protein, amino acids, vitamins, minerals and valuable yeast cell wall components.
However, much of this nutrition remains contained within the yeast’s natural cellular structure.
SupremeCel-Yeast® takes yeast processing a stage further.
Through specialist hydrolysis, the natural yeast cell structure is broken down, releasing components from within the cells and increasing their accessibility.
This is particularly interesting because yeast naturally contains a wide range of biologically important compounds, including nucleic acids, nucleotides, nucleosides, amino acids and other nitrogen-containing substances.
By making these naturally occurring components more accessible, SupremeCel-Yeast® offers a different nutritional profile and functionality compared with conventional deactivated yeast powders.
For bait makers looking to incorporate advanced nutritional ingredients into their formulations, this makes SupremeCel-Yeast® a particularly interesting option.
Naturally Rich in Nucleotides – Why Are They Important?
One of the most exciting characteristics of SupremeCel-Yeast® is its naturally occurring nucleotide and nucleic acid content.
Nucleotides are essential biological compounds found in all living organisms. They form the building blocks of DNA and RNA and play important roles in cellular metabolism, growth, tissue development and regeneration.
They are particularly interesting in fish nutrition because they are involved in several important physiological processes.
These include:
- Cell Growth & Regeneration – Nucleotides are involved in the synthesis of DNA and RNA, making them important components in normal cell division, tissue growth and repair.
- Immune Function – Dietary nucleotides have been studied for their potential to support normal immune responses in fish and other aquatic species.
- Intestinal Development – Nucleotides are of particular nutritional interest in rapidly developing tissues, including the intestinal lining.
- Growth & Nutrient Utilisation – Research into aquatic animal nutrition has investigated the potential benefits of dietary nucleotide supplementation for growth and feed utilisation.
- Metabolic Activity – Nucleotides are involved in fundamental cellular processes, including energy transfer and numerous biochemical reactions.
While fish can synthesise nucleotides naturally, dietary nucleotides can provide an additional source of these important compounds.
This is particularly relevant during periods of rapid growth, reproduction, stress and increased physiological demand.
An Impressive Nucleic Acid Specification
According to the manufacturer’s specification, SupremeCel-Yeast® contains:
12% nucleic acid protein (expressed as a proportion of crude protein).
This is a particularly interesting characteristic of the ingredient and supports its positioning as a specialist yeast product containing naturally occurring nucleic acid components.
It is important to distinguish this analytical measurement from a direct measurement of free nucleotides. The 12% figure refers specifically to the manufacturer’s stated nucleic acid protein value, rather than 12% free nucleotides in the finished powder.
Nevertheless, it provides a valuable indication of the nucleic acid-related fraction within this premium hydrolysed yeast.
For bait makers interested in the nutritional potential of nucleotides and related yeast compounds, SupremeCel-Yeast® offers an exciting ingredient to explore.
Hydrolysed Yeast – Why the Processing Matters
The process used to manufacture a yeast ingredient can be just as important as its nutritional composition.
In conventional deactivated yeast, the yeast cells have been rendered inactive, but much of their original cellular structure remains intact.
Hydrolysis involves breaking down components of that structure, allowing the contents of the yeast cells to become more accessible.
During this process, naturally occurring cellular materials can be released, including nucleic acid-related compounds, soluble nitrogenous substances and other valuable yeast components.
This is particularly interesting for fish nutrition because the availability and digestibility of nutrients can influence how effectively they are utilised.
SupremeCel-Yeast® is designed to provide a readily accessible supply of naturally occurring yeast nutrients, making it an excellent candidate for use in high-quality nutritional bait formulations.
However, hydrolysis does not automatically mean that every nutrient is fully digested or absorbed. The extent of hydrolysis and resulting nutritional availability depend on the manufacturing process and the individual compounds involved.
50% Crude Protein – An Excellent Nutritional Profile
In addition to its specialist hydrolysed composition, SupremeCel-Yeast® provides an impressive 50% crude proteinaccording to the manufacturer’s specification.
Protein is a fundamental nutritional component in carp bait formulation, supplying nitrogen-containing compounds and amino acids that contribute to the overall nutritional value of the finished bait.
Yeast proteins are particularly interesting because of their amino acid composition and the additional nutritional substances naturally associated with yeast.
The manufacturer’s specification also identifies:
- Lysine – 3.6%
- Methionine – 0.8%
Lysine and methionine are essential amino acids, meaning fish must obtain adequate quantities through their diet.
Both play important roles in protein synthesis, growth and normal metabolic function.
The combination of high crude protein, essential amino acids and naturally occurring nucleic acid-related compounds makes SupremeCel-Yeast® an interesting addition to sophisticated nutritional bait formulations.
Naturally Occurring MOS & Beta-Glucans
Another important feature of SupremeCel-Yeast® is the presence of valuable yeast cell wall components.
These include mannan oligosaccharides (MOS) and beta-glucans, both naturally associated with the cell walls of Saccharomyces cerevisiae.
Mannan Oligosaccharides (MOS)
MOS are carbohydrate structures found in yeast cell walls and are widely investigated for their potential prebiotic properties.
In aquaculture nutrition, yeast-derived MOS have been studied for their possible role in supporting intestinal health, microbial balance and normal digestive function.
Beta-Glucans
Beta-glucans are naturally occurring polysaccharides recognised for their potential immunomodulatory properties.
They have attracted considerable interest in aquaculture nutrition because of their interaction with innate immune responses in fish and crustaceans.
Together, MOS and beta-glucans contribute to the nutritional complexity of SupremeCel-Yeast®, providing additional value beyond its protein content alone.
It is this combination of internal yeast cell components and valuable cell wall compounds that makes hydrolysed yeast such an interesting specialist ingredient.
Naturally Contains Glutathione – A Valuable Antioxidant Compound
One of the particularly interesting features of the SupremeCel-Yeast® specification is its naturally occurring glutathione content.
The manufacturer’s analytical information identifies:
Glutathione – 600mg per 100g
Glutathione is a naturally occurring compound made from three amino acids: glutamate, cysteine and glycine.
It plays an important role in cellular antioxidant systems and is involved in protecting cells against oxidative stress.
Glutathione also participates in a variety of normal metabolic and detoxification processes within living organisms.
Its presence adds another interesting dimension to the nutritional profile of SupremeCel-Yeast®.
Although the glutathione content of an ingredient does not establish a direct antioxidant benefit in finished fishing bait, it is a valuable naturally occurring constituent and further demonstrates the complexity of this premium yeast product.
Naturally Contains Choline
SupremeCel-Yeast® also contains naturally occurring choline.
The manufacturer’s specification identifies:
Choline – 320mg per 100g
Choline is an important nutrient involved in normal cellular function, lipid metabolism and the formation of phospholipids found in cell membranes.
It is also a precursor of acetylcholine, a compound involved in nerve signalling.
Choline is of nutritional interest in fish diets, particularly in relation to normal growth, metabolism and lipid utilisation.
The presence of naturally occurring choline adds to the broad nutritional profile of SupremeCel-Yeast®.
Why Is SupremeCel-Yeast® Interesting for Carp Bait Formulations?
When developing a high-quality carp bait, we believe it is important to consider much more than crude protein percentages alone.
A successful nutritional formulation brings together a range of ingredients with complementary characteristics, including protein sources, amino acids, soluble compounds, lipids, carbohydrates, vitamins and minerals.
SupremeCel-Yeast® offers a particularly interesting combination of these nutritional characteristics.
Its hydrolysed structure provides access to a wide range of naturally occurring yeast components, while its high protein content contributes valuable nitrogenous nutrition.
The presence of nucleic acid-related compounds, MOS, beta-glucans, glutathione and choline further distinguishes it from more conventional yeast ingredients.
Hydrolysed yeast ingredients are also of interest in aquatic feeds because some of their soluble components may contribute to feed palatability and chemical stimulation.
For carp bait makers, this makes SupremeCel-Yeast® a promising ingredient for evaluation in formulations where nutritional quality and the availability of yeast-derived compounds are important.
SupremeCel-Yeast® is not simply another brewers’ yeast powder. It is a specialist hydrolysed yeast ingredient offering a more advanced approach to incorporating yeast nutrition into carp bait.
SupremeCel-Yeast® vs BetaCel Yeast® – What’s the Difference?
Although both products originate from brewers’ yeast, they have different characteristics and intended roles.
BetaCel Yeast® is our premium deactivated brewers’ yeast powder, sourced from genuine traditional brewing using malted barley and hops.
It offers an excellent nutritional profile, naturally occurring brewing compounds and the distinctive bitterness associated with hop-derived substances.
SupremeCel-Yeast®, on the other hand, is a specialist hydrolysed brewers’ yeast designed to provide greater accessibility of naturally occurring yeast cell components.
Its principal selling points are its advanced hydrolysed composition, 50% crude protein and the presence of valuable nucleic acid-related compounds.
Both are excellent ingredients, but they offer different characteristics.
Where BetaCel Yeast® provides a high-quality, traditional brewery-derived nutritional ingredient, SupremeCel-Yeast® offers a more specialised option for bait makers interested in hydrolysed yeast nutrition.
Rather than replacing BetaCel Yeast®, SupremeCel-Yeast® complements it, giving customers another option when developing premium bait formulations.
SupremeCel-Yeast® – Typical Nutritional Specification
The following figures are taken from the manufacturer’s technical information.
Analytical Constituent Typical Value Crude Protein 50.0% Crude Oils & Fats 3.0% Crude Fibre 1.0% Crude Ash 6.6% Lysine 3.6% Methionine 0.8% Glutathione 600mg/100g Choline 320mg/100g Nucleic Acid Protein (in CP) 12% These values are supplied by the manufacturer and may vary naturally between production batches.
Key Benefits of SupremeCel-Yeast®
- Premium hydrolysed brewers’ yeast produced from 100% Saccharomyces cerevisiae.
- 50% crude protein according to the manufacturer’s specification.
- Contains naturally occurring nucleotides, nucleosides and nucleic acid-related compounds.
- 12% nucleic acid protein (in crude protein) as stated by the manufacturer.
- Specialist hydrolysis process designed to increase the accessibility of valuable yeast cell components.
- Naturally contains MOS and beta-glucans.
- Provides essential amino acids, including lysine and methionine.
- 600mg glutathione per 100g.
- 320mg choline per 100g.
- Contains valuable naturally occurring yeast-derived nitrogenous compounds.
- An interesting ingredient for high-quality nutritional bait formulations.
- Suitable for evaluation in boilies, groundbaits, stick mixes and other specialist fishing bait applications.
- Complements conventional deactivated brewers’ yeast ingredients such as BetaCel Yeast®.
Premium Quality & Specialist Production
SupremeCel-Yeast® is manufactured using specialist yeast hydrolysis technology, designed to release the naturally occurring nutritional components of brewers’ yeast.
The finished product is a finely ground, light-brown powder, making it convenient to incorporate into a wide range of dry bait formulations.
Unlike conventional yeast powders that are primarily valued for their protein, vitamin and mineral contributions, SupremeCel-Yeast® has been selected for its combination of high protein content, hydrolysed cellular components and naturally occurring bioactive compounds.
This makes it an exciting option for bait makers who want to explore more specialised nutritional ingredients.
The AA Baits Commitment to Quality
At AA Baits, we’re constantly looking for ways to improve and expand our range of high-quality bait-making ingredients.
We believe that selecting the right raw materials is one of the most important aspects of developing an effective bait formulation.
That means looking beyond basic nutritional figures and taking the time to understand how an ingredient is produced, what it contains and how it can contribute to the finished bait.
Our introduction of SupremeCel-Yeast® reflects this approach.
We already offer excellent conventional brewers’ yeast products, including our premium BetaCel Yeast®, but we recognise that different yeast processing methods can produce ingredients with very different nutritional characteristics.
By introducing a specialist hydrolysed yeast, we can now offer our customers an additional option for incorporating naturally occurring yeast nutrients into their bait formulations.
With 50% crude protein, naturally occurring nucleic acid-related compounds, MOS, beta-glucans, glutathione and choline, we believe SupremeCel-Yeast® is an exciting addition to our premium ingredient range.
For bait makers who take nutrition seriously and want to explore the benefits of advanced yeast processing, SupremeCel-Yeast® is well worth considering.
SupremeCel-Yeast® – Advanced Hydrolysed Yeast Nutrition, High Protein & Naturally Occurring Nucleotides.
Recommended inclusion level: is up to 20g per kg base mix.
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Brewers Yeast
Price range: £3.99 through £2,049.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageBrewers Yeast has an excellent palatability profile, good amino acid profile and is a high quality protein source. making this an extremely attractive ingredient. It is also highly nutritious and a natural source of B group vitamins and Micro Nutrients.
Recommended inclusion level is up to 100g per kg base mix.
• Protein content: 40%
• Fat content: 1.6%
• Fibre content: 1%
• Ash content: <8% -
Yellow Crumb
Price range: £8.32 through £27.49***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageYellow breadcrumb is a fine breadcrumb that would lend itself to any application. Suitable for inclusion in any groundbait as a bulking agent or as a stand alone ground bait due to its highly attractive colour. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
• Protein content: 13.4%
• Fat content: 3.7%
• Fibre content: 0.9%
• Ash content: 3% -
Ground Expander Pellets
Price range: £3.74 through £33.32***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageThis Pure Ground Expander Pellet is made from the highest quality expander pellets which have been ground down to a fine crumb that mixes very easily and can be used in a variety of situations. Great addition to active Groundbaits which are designed to reach the bottom then explode creating a cloud of attraction up through the water layers, again when fed into your swim will make a slow sinking cloud drawing fish into to your bait area. Also great for the colder months due to the low feed content.
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Fishmeal Groundbait
Price range: £3.66 through £114.57***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageOver the last few years, we have worked tremendously hard sourcing only the highest quality ingredients, liquids, and additives available from all over the globe. Many of our new products are now exclusive to AA Baits, which allows us to formulate and offer the very best, premium quality in-house mixes, available on the market. That being said, we do keep a handful of specially sourced products close to our chest, making our mixes stand out from the rest 😉. In order for all our customers to receive a premium mix at a very fair price, we have always supplied direct. Cutting out the middle man allows us to operate using all our finest ingredients and stimulants. This also allows our finest products to be used at optimal levels.
Our Fishmeal Ground bait has been formulated with a mixture of high-quality fishmeal’s. Along with a mixture of highly attractive additives and feed stimulants. This mix contains the most pungent and powerful soluble fishmeal attractor available, Molasses meal and our in-house blend of milk proteins. It has been designed to hold together allowing it to reach the bottom of the lake bed before it starts to break down. Can be balled, cupped, used in method feeder, used as a stick mix or as a paste.Contains- Mixture of high quality fishmeal’s
- Fishmeal Pre-Digested CPCP90 – (most pungent and powerful soluble fishmeal attractor available)
- In house blend of milk proteins
- Ground pellet powder
- Molasses meal
- Betaine
- Newly sourced feed stimulants
Also
- High in protein
- Rich in valuable food source
- Great for F1’s, carp, bream, tench, barbel
- Packed with attraction & feed stimulants
- Packed with amino acids
Cost per kg
- 1kg – £4.40/kg
- 5kg – £3.40/kg
- 20kg – £2.63/kg
- 60kg – £2.29/kg
Tips
- Remember our sweet whey powder can be used to add binding to any mix. Start by adding 5% – 50g per kg mix, you can then adjust accordingly. Adding more will increase the binding, vice versa adding less will decrease the break down time. This is to be added to the dry mix, then mixed very well before wetting.
- We recommend slowly adding water/liquid additives to any mix, be careful not to add too much water. A nice fluffy texture that still breaks down is ideal. Too much water can make a mix go hard. More water can always be added if required, but it can’t be removed.
- 1L pump spray bottle is ideal for wetting mixes, also great for mixing liquid additives with water before wetting mix.
- Once desired texture is achieved keep in an air tight bucket/container, this helps stop it from drying out.
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Chilli Powder – Very Hot (Food Grade)
Price range: £4.99 through £469.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product page*Our extra hot chilli powder (bright orange in colour) is food grade and much much hotter than the darker (brownish in colour) less superior chilli powder on the market.
Chilli powder is being used with great success in a wide range of bait applications, including boilies groundbait and particle preparation. Supplying an extra kick to baits and helping to secure some great captures.
Recommend inclusion level is up to (10%) 100g per kg base mix. Can be used in many other applications such as ground baits and particles etc , in any quantity .
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Belachan Block
Price range: £4.90 through £145.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageBelachan block is fermented shrimp paste, it is a salty, strong smelling block that is used to create deep flavours in Malaysian dishes… and carp find it highly attractive. The solid block can be grated down with a cheese grater and used in many applications such as pellets, particles, base mixes, method, spod or stick mixes making a great attractor.
Our Belachan Blocks weigh 250g.
Recommend inclusion level is up 75 per kg base mix, when grated down with a cheese grater.
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Halibut Powder (Coppens)
Price range: £3.32 through £39.16***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageA fine powder made from grinding halibut pellets, that can be added to all baiting solutions. It’s a great addition to method mixes, and ground baits.
Unit E2, Russell Road, Rock Ferry, Birkenhead, CH42 1LU, UK
Insect Protein Meal – (de fatted)
£6.49 – £3,199.99Price range: £6.49 through £3,199.99
Insect Protein Meal – (de fatted)
Description
Premium Black Soldier Fly Insect Protein – Quality Without Compromise
A new generation of sustainable, high-quality insect protein for serious bait makers.
Not all insect proteins are created equal!
At AA Baits, we’re constantly searching for innovative, high-quality ingredients that offer genuine nutritional benefits to modern bait formulations. Our premium Black Soldier Fly (BSF) insect protein is sourced from a world-leading biotechnology specialist dedicated to producing some of the finest insect-based nutritional ingredients available.
Produced from carefully reared Hermetia illucens (Black Soldier Fly) larvae, this premium insect meal offers excellent nutritional value, full traceability and exceptional production standards.
Unlike some insect meals on the market, this product is produced using advanced biotechnology, carefully controlled feeding programmes and a solvent-free extraction process.
It All Starts With What the Larvae Are Fed!
One of the most important factors when choosing insect protein is understanding exactly what the larvae have been eating.
You wouldn’t compromise on the ingredients in your bait, so why compromise on what your insect protein has been fed?
Our supplier has taken insect nutrition to another level. Over 100 different co-products have been evaluated and more than 200 feeding recipes tested to develop a carefully balanced nutritional substrate that meets the requirements of the larvae throughout every stage of development.
The result is a scientifically developed feeding programme using a 100% plant-based substrate, rather than relying on random or poorly controlled waste materials.
This is particularly important for bait manufacturers looking for consistent nutritional quality, reliable protein levels and confidence in the ingredients they use.
Every batch is produced from carefully reared larvae, with 100% traceability throughout the production process.
Advanced Biotechnology – Quality Without Compromise
Our insect protein comes from one of the world’s leading specialists in Black Soldier Fly biotechnology, operating state-of-the-art production facilities dedicated to insect nutrition.
These aren’t ordinary insect farms. The facilities combine sophisticated rearing systems, carefully controlled environments and specialist processing technology, with dedicated research laboratories that wouldn’t look out of place in the pharmaceutical industry.
Significant investment in research and development has helped advance the science behind insect nutrition, improving product consistency, nutritional quality and production efficiency.
This isn’t simply a case of breeding insects and grinding them into meal. It’s a scientifically developed process designed to produce premium nutritional ingredients to consistently high standards.
Premium Defatted Insect Protein – Solvent-Free Processing
Our insect protein is produced from 100% farm-reared Black Soldier Fly larvae.
Following harvesting, the larvae undergo a carefully controlled mechanical and thermal process to produce a dried, defatted, free-flowing brown powder.
No chemical solvents are used during the extraction process.
The defatting process is particularly important when incorporating insect meal into fishing bait formulations. Black Soldier Fly larvae naturally contain significant quantities of fat, including saturated fats, which can become firm or solid at relatively low temperatures.
Reducing the fat content creates a more versatile protein ingredient for bait makers, particularly when developing balanced boilie base mixes.
Nutritional Analysis
Figures represent the guaranteed specification ranges and may vary between production batches.
Why Use Black Soldier Fly Protein in Fishing Baits?
Black Soldier Fly protein is becoming increasingly popular within the fishing bait industry thanks to its excellent nutritional profile and versatility.
It provides bait manufacturers with an alternative protein source that can be incorporated into a wide range of formulations, including boilies, hookbaits and specialist base mixes.
Key Benefits:
Recommended Inclusion Levels
For boilie and carp bait formulations, we recommend experimenting with inclusion levels of up to 20% (200g per kg of base mix), depending on the other ingredients used and the desired characteristics of the finished bait.
Please note that Black Soldier Fly meal is naturally relatively lightweight and may contribute to increased buoyancy when used at higher inclusion levels.
This should be considered when developing bottom bait formulations, particularly where bait density and sinking characteristics are important.
Sustainability Without Sacrificing Quality
Insect protein represents an exciting development in sustainable nutrition.
Black Soldier Fly larvae can efficiently convert carefully selected plant-based materials into valuable protein and fats, potentially requiring less land and generating fewer greenhouse gas emissions than many conventional protein production systems.
By using a scientifically formulated, 100% plant-based feeding substrate, our supplier combines responsible ingredient sourcing with advanced biotechnology.
For bait makers, this provides an opportunity to incorporate an innovative, more sustainable protein source without compromising on nutritional quality.
Full Traceability & Quality Assurance
Our supplier’s commitment to quality extends beyond nutritional performance.
Production facilities operate under recognised animal feed safety standards, including GMP+ F certification and HACCP-compliant processing.
The product is manufactured from Category 3 animal by-products in accordance with relevant EU regulations and meets specified requirements concerning undesirable substances, including heavy metals, dioxins, pesticides and mycotoxins.
For added product stability, the meal contains an approved antioxidant, either tocopherols or BHT, depending on the production specification.
Storage: Store in a cool, dry environment. Shelf life is up to 12 months from the date of production when stored correctly.
Buy With Confidence From AA Baits
We believe serious bait makers deserve the highest-quality ingredients available.
With insect protein, the quality of the finished meal depends heavily on what the larvae are fed, how they’re reared and the processes used to produce the finished product.
That’s why we’ve carefully selected a specialist supplier operating at the forefront of insect biotechnology, with an exceptional commitment to nutritional quality, scientific research and production consistency.
100% traceable. 100% plant-fed larvae. Solvent-free processing. Premium insect protein.
When you purchase our Black Soldier Fly insect protein from AA Baits, you can be confident you’re investing in a carefully sourced ingredient produced to exceptionally high standards.
Additional information
1kg, 2.5kg, 5kg, 10kg, 20kg, 100kg, 260kg, 1000kg