Description
Paprika provides an alternative source for heat and spice in baits that is proving to be more popular than chilli powder.
Recommend inclusion level is up to 5% – 50g per kg base mix.
£5.75 – £769.99
Paprika (Food Grade)
Paprika provides an alternative source for heat and spice in baits that is proving to be more popular than chilli powder.
Recommend inclusion level is up to 5% – 50g per kg base mix.
Weight | N/A |
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Weight | 250kg, 100kg, 25kg, 5kg, 1Kg |
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Fish collagen has minimum protein content of 90% and is absolutely rammed with amino acids. This fantastic additive doesn’t stop there, it is also very soluble, making an additive we certainly wouldn’t look past.
Recommend inclusion level is up to 20g / 50g per kg base mix, depending on other solubles being used within your mix.
Turmeric is an indian spice normally found in curries. This spice has proved itself exceptional in bait production as it contains products that fight infections. Turmeric contains a natural yellow pigment that will turn baits a yellow colour.
Recommend inclusion level is up to 20g per kg base mix.
This powerful squid addarome + powder packs a powerful punch (caution when opening in confined spaces, especially in you’re home). This is an old time classic Squid & octopus flavoured powder and aids with palatability. When using in conjunction with flavours/additives we recommend keeping to the lower side of the inclusion levels.
Recommended inclusion level is around 2-10g per kg base mix.
We have sourced a new intense sweetener which contains a unique blend of natural sweeteners, flavour enhancers & talin, creating a fantastic additive for taking a bitter edge of any bait/feed, greatly enhancing palatability. Inclusion levels depend on other ingredients in the mix and the initial strength of bitterness in the bait. A suitable starting point for inclusion is 0.05%, therefore equating to 1kg of dry mix requiring 0.5g of sweetener. It is advisable to use the minimum amount of sweetener required to balance the bait sweet/bitter taste.
Dosage direction per kg dry mix: 0.5 – 2g per kg base mix.
Product character: white or almost white odourless powder. Water soluble in water, intense sweet taste, heat stable.
The attraction value of Green Lipped Mussel Extract cannot be over stated. Inclusion rates vary from 1% upwards, with great results being achieved at higher levels. The attraction properties from this green lipped mussel can be used on their own to supply a natural aroma. With this green lipped mussel being de-fatted only the oil (fat) content has been reduced so that all the amino acids, proteins, vitamins and minerals are still available and actually become more accessible/digestible to the fish.
Recommend inclusion level is up to 30g / 50g per kg base mix, some have also had great success with much higher inclusion rates.
This single CELL Yeast powder is well known to promote gut intestinal flora, therefore improving digestion/absorption of nutrients. With a crude protein level of 42%, low in fat <6%, Brocacel Yeast is an ideal all year round ingredient, as with all Yeast powders it contains an impressive array of Vitamins and Minerals, Brocacel is also widely used in the pet food industry as a taste enhancer.
Recommended inclusion levels are 20-50grams (2-5%) per kilo of base mix.
Spirulina is a natural blue-green micro algae which grows naturally in lakes, it has a protein content of approximately 60%, it is also extremely rich in the antioxidants which helps fish fight diseases and has an excellent source of nutrients, B vitamins and minerals. All this makes for a susuperb additive for year-round baits.
Spirulina will also darken your mix it is a natural way to colour your baits, whilst adding all the benefits at the same time.
Recommend inclusion level is up to 5% (50g) per kg base mix.
This Powerful Fruit Sense + powder is widely used in the Animal Feed industry, its distinctive strawberry aroma packs a powerful punch. It is used to improve intake of feeds and aids with palatability of feeds where concerned, it is made from a mixture of Acetates, mixed Esters, Aldehydes, Vanillin & Eugenol, creating a superb cold water attractor which can be used on its own or when using in conjunction with flavours/additives we recommend keeping to the lower side of the inclusion levels.
Recommended inclusion level is around 5-15g per kg base mix .
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