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Unit E2, Russell Road, Rock Ferry, Birkenhead, CH42 1LU, UK
United Kingdom
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Monosodium Glutamate – MSG (Food Grade)
£2.48 – £74.99
Monosodium Glutamate – MSG (Food Grade)
Description
MSG (Monosodium Glutamate) is derived from fermented seaweed a well-known feeding trigger and taste enhancer, much like salt. This is used to enhance the taste of foods and now well used in the bait industry, it intensifies the taste of amino acids making it a great addition to any bait.
Recommended inclusion level is 0.4% to 0.5% (4-5g) per Kg of base mix. We advise not going over the recommend levels.
Additional information
250g, 1kg, 2.5kg, 5kg, 10kg, 25kg
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Tigernut Meal
Tigernut Meal is popular with companies and individuals alike who are looking to give baits a smooth, creamy nutty texture with a distinctive taste that fish love. Suitable for use all year round, Tiger Nut Meal can be incorporated into any mix as a base ingredient, allowing baits to retain moisture through the oil and natural sugars it supplies.
With this being a meal you may struggle rolling baits any smaller than 14mm due the texture and size of the ground tigernuts.
Recommend inclusion level is up to 50% – (500g) per kg base mix.
ButterCELL Nut & Pure GLM Liquid
This ButterCELL Nut & Pure GLM Liquid is absolutely rammed with attraction and nutrition. It has been formulated using a blend of soluble yeast products and the ultra attractive Pure GLM extract enhancing palatability. Both containing a high level of protein, vitamins and minerals along with amino acids, creating a devastating liquid.
Great multi-range product, useful for spod/stick/base mixes etc.
The recommended inclusion level is up to 50ml per kg base mix, depending on the amount of other liquids you might be adding.
All our liquid foods are of the highest grade available on the market.
DMPT Liquid
Our DMPT Liquid has been formulated to thin down flavours for boosting Hookbaits etc. It also allows you to create your very own unique booster/soaks by using this as your base and adding your chosen additives and flavours.
Brewers Yeast
Brewers Yeast has an excellent palatability profile, good amino acid profile and is a high quality protein source. making this an extremely attractive ingredient. It is also highly nutritious and a natural source of B group vitamins and Micro Nutrients.
Recommended inclusion level is up to 100g per kg base mix.
• Protein content: 40%
• Fat content: 1.6%
• Fibre content: 1%
• Ash content: <8%
Pure Calanus Liquid
Pure Calanus Liquid Hydrolysate is one of the most exciting steps forward in marine-derived protein sources in many years.
It is 100% sustainable yet contains an almost unparalleled amino acid profile. Pure Calanus benefits from high levels of some of the most essential and attractive amino acids for all fish species. These provide water-soluble attraction and nutrition that is highly stimulating to carp.
This wonderfully salty, super-soluble liquid is incredibly low in fat and high in water-soluble protein. It pumps out attraction at a rapid rate, transmitting food signals far and wide. Its uses are only limited by your imagination; its relatively thin viscosity means it will penetrate boilies and pellets with ease before releasing a tantalising wave of attraction once applied to your chosen spot.
Key Features
– High in essential amino acids
– Super soluble
– PVA friendly
– Fully sustainable
– Salty and packed with highly digestible protein
Great multi-range product, useful for spod/stick/base mixes also goes really well using neat over pellets.
The recommended inclusion level is up to 50ml per kg base mix, depending on the amount of other liquids you might be adding.
All our liquid foods are of the highest grade available on the market.
GLM Concentrate
Green Lipped Mussel Concentrate Flavour.
Recommended inclusion levels are 5-10ml per kg base mix. When using a new flavour we always advise creating a small batch of baits and starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
For high attract pop ups & wafters we recommend adding up to 5 ml per 1 egg mix, some flavours are stronger than others so don’t be afraid to experiment.
When adding to your own glugs & liquids we recommend adding at 2% – 5% (5ml – 12ml flavour – 250ml glug), again when using a new flavour we always advise starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
To boost your hook baits, you can use our PVA friendly Betaine liquid, DMPT liquid or Glycerine (all found under liquid foods) to dilute your chosen flavour down. Some anglers like to boost their hook baits with neat flavour whilst some like to dilute the strength down. We recommend adding the flavour at 5% (12ml flavour – 250ml booster liquid). This % can always be increased until you achieve your chosen strength. You can also add a wide variety of liquid foods etc adding more attraction to your unique booster.
All our concentrated flavours are of the highest grade/quality available on the market. As with all concentrated flavours and liquids, use in a well ventilated area and always wear safety glasses.
This is a PG based flavour which has been created with nature identical flavourings and has been carefully created to give flavour as well as the aroma (smell), some flavours out there are mainly based on aroma chemicals (smell), with the flavour not given much thought.
Precision Honer (TAPH)
This dual-sided block features 2 grades of abrasion, for exacting control whilst sharpening your hook points. The 1000 grade (black) portion is perfect for general sharpening purposes and the finer 3000 grade (white) side gives greater control, ensuring you can create perfectly formed smooth, burr free hook points. The honer is easy to use, delicately taking material off the hook, sharpening and enhancing the hook point. Sized for easy storage in tackle boxes and pouches. Size: 75mm x 25mm x 15mm
Sodium Caseinate
Sodium Caseinate is a milk protein derived from using sodium to remove the protein content from milk. It has a protein content in excess of 96% and makes a very functional binder. Being one of the lightest of the milk proteins caution should be used as to the inclusion levels as 10% plus can make baits buoyant.
Recommend inclusion level is up to 10% – (100g) per kg base mix.
Curve Point Hook – Barbed
The Curve Point hook has an in-turned point and in-turned eye and is also finished in our new slippery PTFE coating. The durable point is more suited to fishing over rock hard gravel areas where sharpness could be compromised when a big carp disrupts the area where the rig is laying.
(pack of 10)
Whey Protein Concentrate – WPC 35%
Whey Protein Concentrate 35% is a very high quality whey protein produce from skimmed milk and as its name suggest has a protein content in excess of 35% and provides a good amino acid profile that will improve any bait, this product has excellent binding qualities, aids rolling and works as a functional bait hardener.
Recommend inclusion level is up to 20% – (200g) per kg base mix. Inclusion rate’s of around 7.5 – 10% in a Fishmeal based bait is sufficient, higher levels can be used in a Milk/Birdfood/Nut type mixes around 10 – 20%.
Related Products
Bait Boost Powder
* This is now included in all of our in house mixes (ground baits, method mixes and all base mixes)
We have formulated a premium grade additive in-house. It contains a mixture of the highest quality additives available. One being a very high grade, high nucleotide yeast which consists of the cell contents and the cell walls of brewers’ yeast. These are extracted by gentle and effective hydrolysis processes from their natural matrix so that the individual cell components are able to optimally take their full effects and become easily available. This fantastic bait boost powder has also been formulated with two other additives that offer a very, very powerful antibacterial and anti fugal properties. The last two additives are a highly attractive feed stimulant with a mixture of sweetener’s. This is a definite for a long term bait, this will not only offer attraction and improve feed intake but will also help with protection from bacterial infections. This additive offers such a wide range of benefits for the welfare of the fish, helping them thrive, protecting them from disease and improving feed intake.
Recommended inclusion level is around 1 – 2g per kg base mix .
Betaine Hydrochloride (Betaine HCL)
Betaine HCL is an Acidic form of Betaine (Trimethylglycine), widely used in the aquaculture and animal feed industry to promote feed intake and stimulation, aid digestion and nutrition intake. Our Betaine HCL is a 98% pure, white crystalline powder. Try dissolving a little in your chosen liquid/flavour and use as a glug for boosting hook baits with. Dissolve in a little liquid and use to coat pellets. Totally water soluble and good for all year round usage.
Recommended inclusion level is around 5-15g per kg base mix .
If using in ground baits or stick mixes then the recommended inclusion level is 5g per kg of mix.
Blue Cheese Powder (Food Grade)
This high food grade Blue cheese powder is a flavourful ingredient made from dried and ground blue cheese, used to add a rich, tangy flavour to your bait. The powder retains the distinctive characteristics of blue cheese, making it the perfect and very successful fish attractant. With its strong savoury taste and smell its the perfect additive to add to your bait.
Recommended inclusion levels are up to 100grams (10%) per kilo of base mix.
Fruit Sense +
This Powerful Fruit Sense + powder is widely used in the Animal Feed industry, its distinctive strawberry aroma packs a powerful punch. It is used to improve intake of feeds and aids with palatability of feeds where concerned, it is made from a mixture of Acetates, mixed Esters, Aldehydes, Vanillin & Eugenol, creating a superb cold water attractor which can be used on its own or when using in conjunction with flavours/additives we recommend keeping to the lower side of the inclusion levels.
Recommended inclusion level is around 5-15g per kg base mix .
Garlic Powder (Food Grade)
Our high quality 100% natural but strong garlic powder not only adds a distinctive natural aroma & taste but is also a very powerful antioxidant, Providing many health benefits, helping fish stay healthy and fight off any diseases & parasites. Making this a great additive for long term baiting.
Recommend inclusion level is up to 1-2% / 10-20g per kg base mix. Higher levels can be extremely effective through winter when the fish are more vulnerable to parasite’s and disease.
Hydrolysed Liver Powder (CHX)
*New supply, this liver powder is slightly finer in texture and contains a higher protein level.
This hydrolysed liver powder is derived from chicken and is a great addition to any bait, great for pretty much any bait application. This highly attractive/Soluble liver powder has great palpability and nutritional properties hence being used in the fishing bait industry for as long as we can remember, definitely not one to be missed, especially during the colder months.
Recommended inclusion level is up to 100g per kg base mix, depending on other solubles being used within your mix.
Great multi-range product, useful for spod/stick/base/pellet mixes etc.
• Protein content: 65%
• Fat content: 19%
• Moisture: 3.7%
Fish Collagen Powder (Food Grade)
Fish collagen has minimum protein content of 90% and is absolutely rammed with amino acids. This fantastic additive doesn’t stop there, it is also very soluble, making an additive we certainly wouldn’t look past.
Recommend inclusion level is up to 20g / 50g per kg base mix, depending on other solubles being used within your mix.
Creamy B+
This Creamy B+ (Double Strength) is more on the creamy side compared to our Milk E+ (which is still creamy but is based on vanilla & coconut), were this newly source version is based on dairy cream. These powder additives are widely used to enhance the palatability & intake of feeds & flavours, this highly attractive additive has been used in our industry for some time, it is made from a combination of Lactones and Aldehydes. when using in conjunction with other additives we recommend a starting point of 5-10g per kg base mix.
Recommended inclusion level is around 5-15g per kg base mix .