Price range: £6.26 through £3,369.99
NORth 70 Fishmeal
A high quality fishmeal. It has been indirectly steam dried at low temperatures and it is made from whole fish and trimmings.
Can be included in base mixes at up to 500g/kg
• Protein content: 71%
• Fat content: 6%
• Moisture content: 7%
• Ash content: 16%
| Weight | N/A |
|---|---|
| Weight | 1000kg, 250kg, 100kg, 25Kg, 10Kg, 5Kg, 2.5Kg, 1Kg |
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*Limited stock available.
After months of hard work and persistence, we’ve finally perfected the import process for this material. With the process now fully established, we’ll be able to import much larger volumes, increasing availability and enabling significant cost savings.
If you’re interested in ordering tonne quantities, please contact info@aabaits.co.uk to discuss your requirements or place a pre-order.
Fishmeal Pre-digested CPSP90 (Enzyme Treated) is a premium, enzyme-treated fishmeal that delivers exceptional attraction and digestibility for high-performance carp baits. With an impressive 80% water solubility, it releases powerful feeding signals quickly, making it an excellent choice for boilies and other bait applications.
Containing over 97% digestible protein, CPSP90 allows fish to efficiently absorb and utilise its nutritional profile. This high digestibility not only enhances the bait’s nutritional value but also encourages repeated feeding, helping to improve the overall effectiveness of your finished bait.
In addition to boilie base mixes, Pre-digested CPSP90 is ideal for use in:
Recommended inclusion rate: Up to 15% (150g per kg of base mix). When formulating your bait, consider the total inclusion level of other highly soluble ingredients to maintain the desired texture, binding, and leakage profile.
Sodium Caseinate is a milk protein derived from using sodium to remove the protein content from milk. It has a protein content in excess of 96% and makes a very functional binder. Being one of the lightest of the milk proteins caution should be used as to the inclusion levels as 10% plus can make baits buoyant.
Recommend inclusion level is up to 10% – (100g) per kg base mix.
This (Cereform Trusoy) soya flour we supply is a Fine-ground, enzyme inactive, full-fat soya flour, this has a protein content of about 40% and can be used to aid binding. It will make rolling easier as it has higher levels of oil and fats that also help baits to retain moisture.
Recommend inclusion level is up to 35% – (350g) per kg base mix.
• Protein content: 38%
• Fat content: 20%
Our Soluble Pea Protein 82% is a premium food-grade, high-protein and water-soluble pea protein, offering an exciting ingredient for modern fishing bait, boilie and aquaculture formulations.
Containing an impressive 82% protein, this refined pea protein provides a highly concentrated source of plant-based protein while also offering excellent solubility. This makes it particularly interesting for bait formulations where both nutritional value and the release of soluble attraction into the water are important.
Unlike our coarser 75% Feed Grade Pea Protein, this premium food-grade version is much finer and significantly more soluble.
When incorporated into boilies and other fishing baits, its soluble fractions can begin releasing into the surrounding water, helping create a readily available food signal around the bait.
This makes Soluble Pea Protein 82% particularly useful when formulating high-attract boilies, hookbaits, pastes, groundbaits, stick mixes and other soluble bait products.
Pea protein is becoming increasingly popular throughout the aquaculture, animal nutrition and fishing bait industries as manufacturers search for sustainable alternative protein sources.
Its high protein content and useful amino acid profile make it an excellent ingredient for combining with fishmeals, marine proteins and other nutritional ingredients. It can also be used to replace a proportion of the fishmeal within certain formulations, helping diversify the overall protein profile of the finished bait.
For bait makers, this provides an interesting way of introducing a high-quality plant protein without sacrificing overall protein content, while its solubility offers an additional attraction benefit.
Soluble Pea Protein 82% can be incorporated into a wide variety of fishing bait formulations, including:
Boilies • Hookbaits • Pastes • Groundbaits • Stick Mixes • PVA Bag Mixes • High-Attract Baits
It works particularly well alongside fishmeals, hydrolysed proteins, milk proteins, yeasts and other soluble ingredients when creating nutritionally attractive baits with excellent leakage characteristics.
Suggested starting inclusion: 50–250g per kg of base mix.
Lower inclusion levels can be used to introduce an additional soluble protein fraction to an existing recipe, while higher levels allow Soluble Pea Protein to contribute more significantly to the overall protein content and characteristics of the finished bait.
As with any functional bait ingredient, we recommend testing inclusion levels within your individual formulation to achieve the desired binding, texture, solubility and breakdown characteristics.
Whether you’re looking for a soluble protein for boilie making, a sustainable alternative to fishmeal, or simply a new high-protein ingredient to enhance an existing formulation, our Food Grade Soluble Pea Protein 82% offers bait makers an extremely versatile option.
Mega-gold 60 is made from the only the highest protein fraction of maize making this gritty meal an attractive ingredient for any base mix, this fine meal has been used extensively in the aquaculture industry for some time partly due to it having a protein content of 60% and being extremely digestible. It can be easily recognised with its Bright Golden Yellow colour and will give baits a gritty crunch and flecked appearance at levels from 10%.
Recommend inclusion level is up to 20% – (200g) per kg base mix.
Himalayan pink rock salt contains 84 trace minerals, including: potassium, iron, sulphate, magnesium, calcium, potassium, bicarbonate, bromide, borate, strontium, and fluoride and Magnesium, all vital minerals for maintaining good health. Carp often struggle getting enough of the minerals and elements Himalayan rock salt has to offer, making for a great addition to any bait especially during spring and after spawning. Use by many anglers in the fishing industry.
Our newly sourced Sardine & Anchovy (LT) is a slightly darker fishmeal that has a protein content in no less than 61% this is around 2% higher than standard white fishmeal.
Recommend inclusion level is up to 50% – (500g) per kg base mix.
• Protein content: 61-67%
• Fat content: 8 -10%
• Moisture content: 7-11%
• Ash content: 18- 24%
Himalayan pink rock salt contains 84 trace minerals, including: potassium, iron, sulphate, magnesium, calcium, potassium, bicarbonate, bromide, borate, strontium, and fluoride and Magnesium, all vital minerals for maintaining good health. Carp often struggle getting enough of the minerals and elements Himalayan rock salt has to offer, making for a great addition to any bait especially during spring and after spawning. Use by many anglers in the fishing industry.
Unit E2, Russell Road, Rock Ferry, Birkenhead, CH42 1LU, UK
United Kingdom
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Trevor Gillman (verified owner) –
My first choice Fishmeal brilliant stuff