Price range: £3.32 through £39.16
Halibut Powder (Coppens)
A fine powder made from grinding halibut pellets, that can be added to all baiting solutions. It’s a great addition to method mixes, and ground baits.
| Weight | N/A |
|---|---|
| Weights | 20Kg, 10Kg, 5Kg, 2.5Kg, 1Kg |
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This oyster shell is great for adding a crunch to your baits, will also add a speckled effect and weight, allowing you to gain more distance while baiting up with throwing sticks and catapults alike.
Recommend inclusion level is up to 10% – (100g) per kg base mix.
Red breadcrumb is a fine breadcrumb that would lend itself to any application. Suitable for inclusion in any groundbait as a bulking agent or as a stand alone ground bait due to its highly attractive colour. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
• Protein content: 13.4%
• Fat content: 3.7%
• Fibre content: 0.9%
• Ash content: 3%
Potassium sorbate (E202) is present in many human food stuffs and drinks. It has also been tested as safe to use in aquatic environments. Can be used by dissolving in to your liquids/liquid egg to preserve your boilie and paste mixes. Potassium sorbate is ideal to use in boilies as it survives the boiling process – it has a melting point of 134°C and a boiling point of 228°C…well above the temperature of boiling baits.
Recommended inclusion level is 0.1% of your liquid. (450ml liquid – 1g potassium sorbate). You can also add citric acid which will increase the preserving properties. When using potassium sorbate we advise testing small batches to see how long your unique mix with stay preserved.
It is also important to remember the main part of the process is to dry your baits well prior to storing, usually a minimum of 48hrs, it can be slightly longer in the colder months due to extra moisture being in the air, the longer your baits are dried the less the moisture content will be helping to prevent mould growth.
Acid Casein has a protein content in excess of 90% and a good amino acid profile making this ideal for use in balanced HNV baits. Use of Acid Casein will allow baits to maintain a softer centre and aids with binding proving to be functional as well as providing a good profile.
Mixed 50/50 with Rennet Casein you can acquire a better profile for your finished baits.
Recommend inclusion level is up to 5% – (50g) per kg base mix.
Sodium Caseinate is a milk protein derived from using sodium to remove the protein content from milk. It has a protein content in excess of 96% and makes a very functional binder. Being one of the lightest of the milk proteins caution should be used as to the inclusion levels as 10% plus can make baits buoyant.
Recommend inclusion level is up to 10% – (100g) per kg base mix.
ADVANCED YEAST NUTRITION – 50% Protein, Naturally Rich in Nucleotides, Nucleosides & Bioactive Yeast Compounds
SupremeCel-Yeast® is our new premium-quality hydrolysed yeast powder, produced from 100% pure brewers’ yeast (Saccharomyces cerevisiae) using a specialist hydrolysis process designed to release and make accessible the valuable nutritional components naturally present within yeast cells.
Unlike conventional deactivated brewers’ yeast powders, SupremeCel-Yeast® undergoes a carefully controlled hydrolysis process that breaks down the yeast’s natural cellular structure, allowing its individual components to become more readily accessible.
The result is a highly specialised yeast ingredient containing 50% crude protein, naturally occurring nucleotides, nucleosides, nucleic acids, amino acids, beta-glucans, mannan oligosaccharides (MOS) and other valuable yeast-derived compounds.
With its impressive nutritional specification and advanced processing, SupremeCel-Yeast® represents an exciting addition to our range of premium ingredients for modern carp bait formulations.
Not all yeast powders are the same.
Conventional deactivated brewers’ yeast is already an excellent nutritional ingredient, providing protein, amino acids, vitamins, minerals and valuable yeast cell wall components.
However, much of this nutrition remains contained within the yeast’s natural cellular structure.
SupremeCel-Yeast® takes yeast processing a stage further.
Through specialist hydrolysis, the natural yeast cell structure is broken down, releasing components from within the cells and increasing their accessibility.
This is particularly interesting because yeast naturally contains a wide range of biologically important compounds, including nucleic acids, nucleotides, nucleosides, amino acids and other nitrogen-containing substances.
By making these naturally occurring components more accessible, SupremeCel-Yeast® offers a different nutritional profile and functionality compared with conventional deactivated yeast powders.
For bait makers looking to incorporate advanced nutritional ingredients into their formulations, this makes SupremeCel-Yeast® a particularly interesting option.
One of the most exciting characteristics of SupremeCel-Yeast® is its naturally occurring nucleotide and nucleic acid content.
Nucleotides are essential biological compounds found in all living organisms. They form the building blocks of DNA and RNA and play important roles in cellular metabolism, growth, tissue development and regeneration.
They are particularly interesting in fish nutrition because they are involved in several important physiological processes.
These include:
While fish can synthesise nucleotides naturally, dietary nucleotides can provide an additional source of these important compounds.
This is particularly relevant during periods of rapid growth, reproduction, stress and increased physiological demand.
According to the manufacturer’s specification, SupremeCel-Yeast® contains:
12% nucleic acid protein (expressed as a proportion of crude protein).
This is a particularly interesting characteristic of the ingredient and supports its positioning as a specialist yeast product containing naturally occurring nucleic acid components.
It is important to distinguish this analytical measurement from a direct measurement of free nucleotides. The 12% figure refers specifically to the manufacturer’s stated nucleic acid protein value, rather than 12% free nucleotides in the finished powder.
Nevertheless, it provides a valuable indication of the nucleic acid-related fraction within this premium hydrolysed yeast.
For bait makers interested in the nutritional potential of nucleotides and related yeast compounds, SupremeCel-Yeast® offers an exciting ingredient to explore.
The process used to manufacture a yeast ingredient can be just as important as its nutritional composition.
In conventional deactivated yeast, the yeast cells have been rendered inactive, but much of their original cellular structure remains intact.
Hydrolysis involves breaking down components of that structure, allowing the contents of the yeast cells to become more accessible.
During this process, naturally occurring cellular materials can be released, including nucleic acid-related compounds, soluble nitrogenous substances and other valuable yeast components.
This is particularly interesting for fish nutrition because the availability and digestibility of nutrients can influence how effectively they are utilised.
SupremeCel-Yeast® is designed to provide a readily accessible supply of naturally occurring yeast nutrients, making it an excellent candidate for use in high-quality nutritional bait formulations.
However, hydrolysis does not automatically mean that every nutrient is fully digested or absorbed. The extent of hydrolysis and resulting nutritional availability depend on the manufacturing process and the individual compounds involved.
In addition to its specialist hydrolysed composition, SupremeCel-Yeast® provides an impressive 50% crude proteinaccording to the manufacturer’s specification.
Protein is a fundamental nutritional component in carp bait formulation, supplying nitrogen-containing compounds and amino acids that contribute to the overall nutritional value of the finished bait.
Yeast proteins are particularly interesting because of their amino acid composition and the additional nutritional substances naturally associated with yeast.
The manufacturer’s specification also identifies:
Lysine and methionine are essential amino acids, meaning fish must obtain adequate quantities through their diet.
Both play important roles in protein synthesis, growth and normal metabolic function.
The combination of high crude protein, essential amino acids and naturally occurring nucleic acid-related compounds makes SupremeCel-Yeast® an interesting addition to sophisticated nutritional bait formulations.
Another important feature of SupremeCel-Yeast® is the presence of valuable yeast cell wall components.
These include mannan oligosaccharides (MOS) and beta-glucans, both naturally associated with the cell walls of Saccharomyces cerevisiae.
MOS are carbohydrate structures found in yeast cell walls and are widely investigated for their potential prebiotic properties.
In aquaculture nutrition, yeast-derived MOS have been studied for their possible role in supporting intestinal health, microbial balance and normal digestive function.
Beta-glucans are naturally occurring polysaccharides recognised for their potential immunomodulatory properties.
They have attracted considerable interest in aquaculture nutrition because of their interaction with innate immune responses in fish and crustaceans.
Together, MOS and beta-glucans contribute to the nutritional complexity of SupremeCel-Yeast®, providing additional value beyond its protein content alone.
It is this combination of internal yeast cell components and valuable cell wall compounds that makes hydrolysed yeast such an interesting specialist ingredient.
One of the particularly interesting features of the SupremeCel-Yeast® specification is its naturally occurring glutathione content.
The manufacturer’s analytical information identifies:
Glutathione – 600mg per 100g
Glutathione is a naturally occurring compound made from three amino acids: glutamate, cysteine and glycine.
It plays an important role in cellular antioxidant systems and is involved in protecting cells against oxidative stress.
Glutathione also participates in a variety of normal metabolic and detoxification processes within living organisms.
Its presence adds another interesting dimension to the nutritional profile of SupremeCel-Yeast®.
Although the glutathione content of an ingredient does not establish a direct antioxidant benefit in finished fishing bait, it is a valuable naturally occurring constituent and further demonstrates the complexity of this premium yeast product.
SupremeCel-Yeast® also contains naturally occurring choline.
The manufacturer’s specification identifies:
Choline – 320mg per 100g
Choline is an important nutrient involved in normal cellular function, lipid metabolism and the formation of phospholipids found in cell membranes.
It is also a precursor of acetylcholine, a compound involved in nerve signalling.
Choline is of nutritional interest in fish diets, particularly in relation to normal growth, metabolism and lipid utilisation.
The presence of naturally occurring choline adds to the broad nutritional profile of SupremeCel-Yeast®.
When developing a high-quality carp bait, we believe it is important to consider much more than crude protein percentages alone.
A successful nutritional formulation brings together a range of ingredients with complementary characteristics, including protein sources, amino acids, soluble compounds, lipids, carbohydrates, vitamins and minerals.
SupremeCel-Yeast® offers a particularly interesting combination of these nutritional characteristics.
Its hydrolysed structure provides access to a wide range of naturally occurring yeast components, while its high protein content contributes valuable nitrogenous nutrition.
The presence of nucleic acid-related compounds, MOS, beta-glucans, glutathione and choline further distinguishes it from more conventional yeast ingredients.
Hydrolysed yeast ingredients are also of interest in aquatic feeds because some of their soluble components may contribute to feed palatability and chemical stimulation.
For carp bait makers, this makes SupremeCel-Yeast® a promising ingredient for evaluation in formulations where nutritional quality and the availability of yeast-derived compounds are important.
SupremeCel-Yeast® is not simply another brewers’ yeast powder. It is a specialist hydrolysed yeast ingredient offering a more advanced approach to incorporating yeast nutrition into carp bait.
Although both products originate from brewers’ yeast, they have different characteristics and intended roles.
BetaCel Yeast® is our premium deactivated brewers’ yeast powder, sourced from genuine traditional brewing using malted barley and hops.
It offers an excellent nutritional profile, naturally occurring brewing compounds and the distinctive bitterness associated with hop-derived substances.
SupremeCel-Yeast®, on the other hand, is a specialist hydrolysed brewers’ yeast designed to provide greater accessibility of naturally occurring yeast cell components.
Its principal selling points are its advanced hydrolysed composition, 50% crude protein and the presence of valuable nucleic acid-related compounds.
Both are excellent ingredients, but they offer different characteristics.
Where BetaCel Yeast® provides a high-quality, traditional brewery-derived nutritional ingredient, SupremeCel-Yeast® offers a more specialised option for bait makers interested in hydrolysed yeast nutrition.
Rather than replacing BetaCel Yeast®, SupremeCel-Yeast® complements it, giving customers another option when developing premium bait formulations.
The following figures are taken from the manufacturer’s technical information.
| Analytical Constituent | Typical Value |
|---|---|
| Crude Protein | 50.0% |
| Crude Oils & Fats | 3.0% |
| Crude Fibre | 1.0% |
| Crude Ash | 6.6% |
| Lysine | 3.6% |
| Methionine | 0.8% |
| Glutathione | 600mg/100g |
| Choline | 320mg/100g |
| Nucleic Acid Protein (in CP) | 12% |
These values are supplied by the manufacturer and may vary naturally between production batches.
SupremeCel-Yeast® is manufactured using specialist yeast hydrolysis technology, designed to release the naturally occurring nutritional components of brewers’ yeast.
The finished product is a finely ground, light-brown powder, making it convenient to incorporate into a wide range of dry bait formulations.
Unlike conventional yeast powders that are primarily valued for their protein, vitamin and mineral contributions, SupremeCel-Yeast® has been selected for its combination of high protein content, hydrolysed cellular components and naturally occurring bioactive compounds.
This makes it an exciting option for bait makers who want to explore more specialised nutritional ingredients.
At AA Baits, we’re constantly looking for ways to improve and expand our range of high-quality bait-making ingredients.
We believe that selecting the right raw materials is one of the most important aspects of developing an effective bait formulation.
That means looking beyond basic nutritional figures and taking the time to understand how an ingredient is produced, what it contains and how it can contribute to the finished bait.
Our introduction of SupremeCel-Yeast® reflects this approach.
We already offer excellent conventional brewers’ yeast products, including our premium BetaCel Yeast®, but we recognise that different yeast processing methods can produce ingredients with very different nutritional characteristics.
By introducing a specialist hydrolysed yeast, we can now offer our customers an additional option for incorporating naturally occurring yeast nutrients into their bait formulations.
With 50% crude protein, naturally occurring nucleic acid-related compounds, MOS, beta-glucans, glutathione and choline, we believe SupremeCel-Yeast® is an exciting addition to our premium ingredient range.
For bait makers who take nutrition seriously and want to explore the benefits of advanced yeast processing, SupremeCel-Yeast® is well worth considering.
SupremeCel-Yeast® – Advanced Hydrolysed Yeast Nutrition, High Protein & Naturally Occurring Nucleotides.
Recommended inclusion level: is up to 20g per kg base mix.
Red breadcrumb is a fine breadcrumb that would lend itself to any application. Suitable for inclusion in any groundbait as a bulking agent or as a stand alone ground bait due to its highly attractive colour. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
• Protein content: 13.4%
• Fat content: 3.7%
• Fibre content: 0.9%
• Ash content: 3%
Save money when buying in bulk with our Ground Bait Bulk Saver! Choose any 3 × 20kg sacks from our range of 12 premium Groundbaits & Method Mixes and create the perfect combination for your fishing requirements.
All AA Baits Groundbaits and Method Mixes are formulated in-house using only the highest-quality ingredients, premium attractors, and nutritional feed stimulants. Designed to provide excellent binding, breakdown, and attraction, they are suitable for everything from feeder and method feeder fishing to loose feeding, spod mixes, and baiting campaigns.
Build your own bulk bundle from our extensive range, including:
Whether you’re stocking up for the season or supplying a fishery, our Bulk Saver Mix & Match lets you choose the groundbaits you trust while saving money on larger quantities.
Need smaller quantities? Browse our full range of Groundbaits & Method Mixes to find the perfect mix for every venue, target species, and fishing style.
Our new Stealthline range! We have worked tremendously hard sourcing only the highest quality ingredients, liquids, and additives available from all over the globe. Many of our new products are now exclusive to AA Baits, which allows us to formulate and offer the very best, premium quality in-house mixes, available on the market. That being said, we do keep a handful of specially sourced products close to our chest, making our mixes stand out from the rest 😉. In order for all our customers to receive a premium mix at a very fair price, we have always supplied direct. Cutting out the middle man allows us to operate using all our finest ingredients and stimulants. This also allows our finest products to be used at optimal levels.
Stealthline Super-Sect Natural & Dark mixes are a finely milled non-fishmeal groundbait. These have been formulated with the finest BSF (British solider fly) meal available, along with a mixture of highly attractive additives, mixed spices, cream enhancers, milk powders, our in-house bait boost powder & feed stimulants. Our BSF meal has been sourced from a biotechnology company, and leading insect producer for animal and plant nutrition. To do so, they chose to develop a unique and pioneering technology to rear and transform the Hermetia illucens (Black Soldier Fly) for animal and plant nutrition. More than 100 types of co-products evaluated and 200 recipes tested in order to design the substrate that today perfectly meets the nutritional needs of the larvae at each stage of development (Make sure your supply has been fed correctly & isn’t being fed any old waste). High in protein, healthy fats, and essential vitamins, it offers numerous environmental benefits, including reduced greenhouse gas emissions and lower land use. Rest assured our supplier is the leading manufacture of BSF products, their biotechnology facility is the largest BSF production plant in the world, with sections that could be mistaken for a science laboratory. Cutting edge R&D (Research & Development) never stops, over £10M has been invested in this department alone, over the last 4 years. Our supplier is serious about delivering the highest quality BSF products available on the planet just like we are serious about producing premium grade products. It has been designed to hold together allowing it to reach the bottom of the lake bed before it starts to breakdown. Can be balled, cupped, used in method feeder, used as a stick mix or as a paste.
This is designed by match anglers for match anglers and is perfect for venues when a non-fishmeal bait is needed.
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*Our extra hot chilli powder (bright orange in colour) is food grade and much much hotter than the darker (brownish in colour) less superior chilli powder on the market.
Chilli powder is being used with great success in a wide range of bait applications, including boilies groundbait and particle preparation. Supplying an extra kick to baits and helping to secure some great captures.
Recommend inclusion level is up to (10%) 100g per kg base mix. Can be used in many other applications such as ground baits and particles etc , in any quantity .
Uniquely formulated, KINGFISHER RED NATURAL is the culmination of extensive experience arriving at a product specifically formulated as a high performance attractor.
KINGFISHER RED NATURAL is more than just a bait additive. Whilst fully compliant with EU animal feed legislation this product still maintains the complex formula of the hook bait version with its distinctive flavours and aroma, along with keeping its colour. Providing a highly flexible ingredient for use in a wide range of applications.
KINGFISHER RED NATURAL is a powerful attractor that will ensure great results whether applied to boilies, groundbaits, base and method mixes along with any number of other standard and none standard applications. If you are familiar with similar high grade additives, you will soon feel at home with KINGFISHER RED NATURAL in terms of application and performance whilst leaving money in your pocket.
We have worked very closely with Kingfisher baits to ensure this Natural version keeps the deep red colour of the finished bait.
Recommended inclusion level is up to 20% (200g) per kg base mix.
Great multi-range product, useful for spod/stick/base/pellet mixes etc.
We’re proud to introduce our newly formulated Boosted CSL Feed Pellets, developed to our own bespoke in-house recipe with one key objective: to produce a highly active, attractive feed pellet built around a large inclusion of active CSL liquid.
CSL has long been regarded as an extremely effective bait ingredient, and rather than simply using it as an external coating or after-treatment, we’ve incorporated a substantial amount directly into the pellet formulation itself. This allows the attraction to run throughout the finished pellet, creating a consistent release of soluble food signals and attractors once introduced to the water.
Combined with a carefully selected blend of powders, yeast, amino acids and our own in-house additives, the result is a seriously attractive pellet designed for use throughout the year.
Packed with Active Ingredients
Our bespoke CSL pellet formulation includes:
Rather than relying on a simple surface coating, these key ingredients are incorporated directly into the finished pellet. As the pellet begins to break down and soften in the water, it continually releases its attraction into the surrounding area.
The star of the formulation is undoubtedly the high level of active CSL liquid.
We wanted these pellets to contain a genuinely significant amount of CSL rather than simply enough to put the name on the bag. Getting such a high liquid inclusion incorporated into the pellet itself was an important part of the development process and is what makes this formulation particularly exciting.
The CSL is complemented by CSL powder and beta yeast, while our in-house sweetener and feeding stimulant adds another dimension to the pellet’s overall attraction and palatability.
We’ve then included Megamino, our own amino acid supplement, to further enhance the formulation and create a pellet packed with the type of soluble attraction we look for in our own baits.
One of the biggest advantages of these pellets is that their attraction isn’t dependent on an external coating.
The CSL and other key ingredients form part of the pellet itself, meaning the pellet continues to give off attractive food signals as water penetrates and it begins to break down. This provides a sustained release rather than simply washing away a surface treatment shortly after the pellet enters the water.
They can be used straight from the bag or incorporated into spod and Spomb mixes, PVA bags, particle mixes, groundbaits and loose-feed applications. They can also provide an excellent base for anglers wanting to add their own liquids or powders and create a customised pellet mix.
We’ve put a lot of work into developing a CSL pellet that properly reflects what we want from this classic bait ingredient.
With a high level of active CSL liquid incorporated directly into the formulation, backed up by Cal powder, beta yeast, Megamino and our own sweetener and feeding stimulant, these are far more than a standard feed pellet with CSL added to the outside.
They’re a highly attractive, purpose-built feed pellet designed from the ground up for anglers who want to introduce plenty of soluble attraction and food signals into their swim.
We think these are going to become a very popular addition to the AA Baits pellet range.
Sweet whey powder is obtained by drying fresh whey (derived from the manufacture of cheeses such as Cheddar, Mozzarella and Swiss) that has been pasteurized and to which no preservatives have been added. This is also a great product for adding binding to any Groundbait/Method mixes, Start by adding 8% to your mix then adjust accordingly to your required texture/breakdown.
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