Related Products
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CalfLac Milk Powder
Price range: £3.99 through £244.99 Select options This product has multiple variants. The options may be chosen on the product pageThis CalfLac is a fantastic alternative to Lamlac , is a smooth and creamy milk powder (contains palm & coconut oil) same as Lamlac. It does contain a slightly lower oil and protein content but offers the same vitamins and minerals, making a fantastic alternative along with a cost saving. CalfLac helps with the binding quality of any base mix while still providing valuable vitamins, minerals and nutritional elements to your mix.
Recommend inclusion level is up to 15% – (150g) per kg base mix.
• Crude protein content: 21%
• Crude oils & fats: 17%
• Crude Ash: 8%
• Crude Fibre: 0.01% -
Semolina (Fine)
Price range: £3.20 through £1,194.99 Select options This product has multiple variants. The options may be chosen on the product pageineSemolina is a non-soluble product that helps to firm baits this is still widely used by individuals striving to produce a cheap effective bait.
Recommend inclusion level is up to 50% – (500g) per kg base mix.
• Protein content: 13.8%
• Fat content: 2.5% -
Fructose
Price range: £4.49 through £249.99 Select options This product has multiple variants. The options may be chosen on the product pageFructose is a naturally occurring sugar derived from fruits, sugar cane and vegetables.
It is a welcome feed stimulant when carp fishing and highly palatable to the fish. Great for naturally sweetening your base mixes, groundbaits, method mixes etc.
Recommended inclusion level is 20g – 50g per kg (2 -5%) as a guide.
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Whey Gel
Price range: £5.80 through £3,259.99 Select options This product has multiple variants. The options may be chosen on the product pageWhey Gel (HG-80) is renowned for its excellent gelling properties, whey gel will harden baits to the core and proves itself to be extremely useful where harder baits are required due to crayfish and small fish whittling baits down. High inclusions of whey gel will reduce the cooking time required for baits to as low as 60 seconds.
This (HG-80) whey gel is a high end ingredient, high gelling Milk Protein Whey fraction, please do not confuse this with the poorer imitations available on the market. This premium whey gel will harden baits ALL the way through.
Recommend inclusion level is up to 5% – (50g) per kg base mix, dependant on what other binders are being used in the mix.
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Red Meggablend
Price range: £4.99 through £57.98 Select options This product has multiple variants. The options may be chosen on the product pageRed Meggablend contains a complex blend of honey, spices, seeds, crushed seeds and egg biscuit providing good binding qualities and a blend of oils, protein (egg) and sugars. Including Meggablend in to your mix will promote higher leakage from your baits and provide a great texture to your finished boilies.
Recommend inclusion level is up to 30% – (300g) per kg base mix.
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White Crumb
Price range: £7.99 through £28.49 Select options This product has multiple variants. The options may be chosen on the product pageTop Quality Pure Breadcrumb with excellent binding qualities, Breadcrumb will add binding & texture to most mixes. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
• Protein content: 13.4%
• Fat content: 3.7%
• Fibre content: 0.9%
• Ash content: 3% -
Acid Casein
Price range: £4.99 through £879.99 Select options This product has multiple variants. The options may be chosen on the product pageAcid Casein has a protein content in excess of 90% and a good amino acid profile making this ideal for use in balanced HNV baits. Use of Acid casein will allow baits to maintain a softer centre and aids with binding proving to be functional as well as providing a good profile.
Mixed 50/50 with Rennet casein you can acquire a better profile for your finished baits.
Recommend inclusion level is up to 5% – (50g) per kg base mix.
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Maize Flour
Price range: £2.20 through £759.99 Select options This product has multiple variants. The options may be chosen on the product pageMaize flour can be used as a cost effective bulking agent in baits. With maize and corn being used on nearly all waters both here and abroad this one should not be overlooked.
Recommend inclusion level is up to 30% – (300g) per kg base mix.
Fishmeal Pre-digested CPSP90 (Enzyme Treated)
£8.99 – £4,674.99Price range: £8.99 through £4,674.99
Fishmeal Pre-Digested CPSP90 – (Enzyme Treated)
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Crushed Tigernuts
Coarse ground tigernuts contain tigernut flour and small/medium pieces of tigernut, Made from 100% tigernuts. We advise these coarse ground tigernuts to be soaked and cooked like particles due the large pieces of tigernuts.
CAUTION: All dry particles and nuts will absorb water and expand once submerged, for this reason they MUST all be prepared correctly (Soaked for a given time and cooked for a given time). Failure to prepare properly can be deadly to fish.
TO PREPARE: Soak for a minimum of 24 hours then boil vigorously for 30 minutes.
Note: Once cooked you can also add liquid foods, oils or bait additives of your choice to add even more attraction.