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N-Butyric Acid
Price range: £4.16 through £45.82***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageN-butyric acid is an outstanding carp attractor it is a totally natural organic acid which has a very pungent stinky aroma. It is normally found in rancid butter, parmesan cheese and vomit, and is completely water soluble which makes it a great additive to use during the cold water temperatures.
Recommended inclusion levels are 1 drop up to 1.5ml (30 drops) per kg base mix.
Caution: Keep away from children, pets and eyes. Do not inhale/ingest. Best wearing Latex gloves, be warned 1 drop of this N-Butyric on your hands or clothes and you won’t get rid of the aroma for quite a few days. Not girlfriend/wife friendly at all. Best used in a well ventilated room or outdoors.
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Liquid Bloodworm Extract
Price range: £8.32 through £491.66 Select options This product has multiple variants. The options may be chosen on the product pageOur Liquid Bloodworm extract is a rich thick liquid that contains emulsified bloodworm along with whole bloodworm. Bloodworm are the single most natural, nutritional and attractive food source for all fish, If this isn’t enough we have also incorporated our in house bend of amino acids making for an absolutely devastating PVA friendly liquid.
Great for adding attraction to pellets, boilies, particles, stick-mixes, PVA bags and even adding to ground baits and method mixes.
The recommended inclusion level is up to 50ml per kg base mix, depending on the amount of other liquids you might be adding.
CONTAINS
In house blend of amino acids
Vitamins and minerals
Soluble Fish Protein
Emulsified Bloodworm
Whole Bloodworm -
SupremeCel-Yeast® (Premium)
Price range: £7.49 through £11,033.33***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageSupremeCel-Yeast® – Premium High-Nucleotide Hydrolysed Yeast Powder
ADVANCED YEAST NUTRITION – 50% Protein, Naturally Rich in Nucleotides, Nucleosides & Bioactive Yeast Compounds
SupremeCel-Yeast® is our new premium-quality hydrolysed yeast powder, produced from 100% pure brewers’ yeast (Saccharomyces cerevisiae) using a specialist hydrolysis process designed to release and make accessible the valuable nutritional components naturally present within yeast cells.
Unlike conventional deactivated brewers’ yeast powders, SupremeCel-Yeast® undergoes a carefully controlled hydrolysis process that breaks down the yeast’s natural cellular structure, allowing its individual components to become more readily accessible.
The result is a highly specialised yeast ingredient containing 50% crude protein, naturally occurring nucleotides, nucleosides, nucleic acids, amino acids, beta-glucans, mannan oligosaccharides (MOS) and other valuable yeast-derived compounds.
With its impressive nutritional specification and advanced processing, SupremeCel-Yeast® represents an exciting addition to our range of premium ingredients for modern carp bait formulations.
What Makes SupremeCel-Yeast® Different?
Not all yeast powders are the same.
Conventional deactivated brewers’ yeast is already an excellent nutritional ingredient, providing protein, amino acids, vitamins, minerals and valuable yeast cell wall components.
However, much of this nutrition remains contained within the yeast’s natural cellular structure.
SupremeCel-Yeast® takes yeast processing a stage further.
Through specialist hydrolysis, the natural yeast cell structure is broken down, releasing components from within the cells and increasing their accessibility.
This is particularly interesting because yeast naturally contains a wide range of biologically important compounds, including nucleic acids, nucleotides, nucleosides, amino acids and other nitrogen-containing substances.
By making these naturally occurring components more accessible, SupremeCel-Yeast® offers a different nutritional profile and functionality compared with conventional deactivated yeast powders.
For bait makers looking to incorporate advanced nutritional ingredients into their formulations, this makes SupremeCel-Yeast® a particularly interesting option.
Naturally Rich in Nucleotides – Why Are They Important?
One of the most exciting characteristics of SupremeCel-Yeast® is its naturally occurring nucleotide and nucleic acid content.
Nucleotides are essential biological compounds found in all living organisms. They form the building blocks of DNA and RNA and play important roles in cellular metabolism, growth, tissue development and regeneration.
They are particularly interesting in fish nutrition because they are involved in several important physiological processes.
These include:
- Cell Growth & Regeneration – Nucleotides are involved in the synthesis of DNA and RNA, making them important components in normal cell division, tissue growth and repair.
- Immune Function – Dietary nucleotides have been studied for their potential to support normal immune responses in fish and other aquatic species.
- Intestinal Development – Nucleotides are of particular nutritional interest in rapidly developing tissues, including the intestinal lining.
- Growth & Nutrient Utilisation – Research into aquatic animal nutrition has investigated the potential benefits of dietary nucleotide supplementation for growth and feed utilisation.
- Metabolic Activity – Nucleotides are involved in fundamental cellular processes, including energy transfer and numerous biochemical reactions.
While fish can synthesise nucleotides naturally, dietary nucleotides can provide an additional source of these important compounds.
This is particularly relevant during periods of rapid growth, reproduction, stress and increased physiological demand.
An Impressive Nucleic Acid Specification
According to the manufacturer’s specification, SupremeCel-Yeast® contains:
12% nucleic acid protein (expressed as a proportion of crude protein).
This is a particularly interesting characteristic of the ingredient and supports its positioning as a specialist yeast product containing naturally occurring nucleic acid components.
It is important to distinguish this analytical measurement from a direct measurement of free nucleotides. The 12% figure refers specifically to the manufacturer’s stated nucleic acid protein value, rather than 12% free nucleotides in the finished powder.
Nevertheless, it provides a valuable indication of the nucleic acid-related fraction within this premium hydrolysed yeast.
For bait makers interested in the nutritional potential of nucleotides and related yeast compounds, SupremeCel-Yeast® offers an exciting ingredient to explore.
Hydrolysed Yeast – Why the Processing Matters
The process used to manufacture a yeast ingredient can be just as important as its nutritional composition.
In conventional deactivated yeast, the yeast cells have been rendered inactive, but much of their original cellular structure remains intact.
Hydrolysis involves breaking down components of that structure, allowing the contents of the yeast cells to become more accessible.
During this process, naturally occurring cellular materials can be released, including nucleic acid-related compounds, soluble nitrogenous substances and other valuable yeast components.
This is particularly interesting for fish nutrition because the availability and digestibility of nutrients can influence how effectively they are utilised.
SupremeCel-Yeast® is designed to provide a readily accessible supply of naturally occurring yeast nutrients, making it an excellent candidate for use in high-quality nutritional bait formulations.
However, hydrolysis does not automatically mean that every nutrient is fully digested or absorbed. The extent of hydrolysis and resulting nutritional availability depend on the manufacturing process and the individual compounds involved.
50% Crude Protein – An Excellent Nutritional Profile
In addition to its specialist hydrolysed composition, SupremeCel-Yeast® provides an impressive 50% crude proteinaccording to the manufacturer’s specification.
Protein is a fundamental nutritional component in carp bait formulation, supplying nitrogen-containing compounds and amino acids that contribute to the overall nutritional value of the finished bait.
Yeast proteins are particularly interesting because of their amino acid composition and the additional nutritional substances naturally associated with yeast.
The manufacturer’s specification also identifies:
- Lysine – 3.6%
- Methionine – 0.8%
Lysine and methionine are essential amino acids, meaning fish must obtain adequate quantities through their diet.
Both play important roles in protein synthesis, growth and normal metabolic function.
The combination of high crude protein, essential amino acids and naturally occurring nucleic acid-related compounds makes SupremeCel-Yeast® an interesting addition to sophisticated nutritional bait formulations.
Naturally Occurring MOS & Beta-Glucans
Another important feature of SupremeCel-Yeast® is the presence of valuable yeast cell wall components.
These include mannan oligosaccharides (MOS) and beta-glucans, both naturally associated with the cell walls of Saccharomyces cerevisiae.
Mannan Oligosaccharides (MOS)
MOS are carbohydrate structures found in yeast cell walls and are widely investigated for their potential prebiotic properties.
In aquaculture nutrition, yeast-derived MOS have been studied for their possible role in supporting intestinal health, microbial balance and normal digestive function.
Beta-Glucans
Beta-glucans are naturally occurring polysaccharides recognised for their potential immunomodulatory properties.
They have attracted considerable interest in aquaculture nutrition because of their interaction with innate immune responses in fish and crustaceans.
Together, MOS and beta-glucans contribute to the nutritional complexity of SupremeCel-Yeast®, providing additional value beyond its protein content alone.
It is this combination of internal yeast cell components and valuable cell wall compounds that makes hydrolysed yeast such an interesting specialist ingredient.
Naturally Contains Glutathione – A Valuable Antioxidant Compound
One of the particularly interesting features of the SupremeCel-Yeast® specification is its naturally occurring glutathione content.
The manufacturer’s analytical information identifies:
Glutathione – 600mg per 100g
Glutathione is a naturally occurring compound made from three amino acids: glutamate, cysteine and glycine.
It plays an important role in cellular antioxidant systems and is involved in protecting cells against oxidative stress.
Glutathione also participates in a variety of normal metabolic and detoxification processes within living organisms.
Its presence adds another interesting dimension to the nutritional profile of SupremeCel-Yeast®.
Although the glutathione content of an ingredient does not establish a direct antioxidant benefit in finished fishing bait, it is a valuable naturally occurring constituent and further demonstrates the complexity of this premium yeast product.
Naturally Contains Choline
SupremeCel-Yeast® also contains naturally occurring choline.
The manufacturer’s specification identifies:
Choline – 320mg per 100g
Choline is an important nutrient involved in normal cellular function, lipid metabolism and the formation of phospholipids found in cell membranes.
It is also a precursor of acetylcholine, a compound involved in nerve signalling.
Choline is of nutritional interest in fish diets, particularly in relation to normal growth, metabolism and lipid utilisation.
The presence of naturally occurring choline adds to the broad nutritional profile of SupremeCel-Yeast®.
Why Is SupremeCel-Yeast® Interesting for Carp Bait Formulations?
When developing a high-quality carp bait, we believe it is important to consider much more than crude protein percentages alone.
A successful nutritional formulation brings together a range of ingredients with complementary characteristics, including protein sources, amino acids, soluble compounds, lipids, carbohydrates, vitamins and minerals.
SupremeCel-Yeast® offers a particularly interesting combination of these nutritional characteristics.
Its hydrolysed structure provides access to a wide range of naturally occurring yeast components, while its high protein content contributes valuable nitrogenous nutrition.
The presence of nucleic acid-related compounds, MOS, beta-glucans, glutathione and choline further distinguishes it from more conventional yeast ingredients.
Hydrolysed yeast ingredients are also of interest in aquatic feeds because some of their soluble components may contribute to feed palatability and chemical stimulation.
For carp bait makers, this makes SupremeCel-Yeast® a promising ingredient for evaluation in formulations where nutritional quality and the availability of yeast-derived compounds are important.
SupremeCel-Yeast® is not simply another brewers’ yeast powder. It is a specialist hydrolysed yeast ingredient offering a more advanced approach to incorporating yeast nutrition into carp bait.
SupremeCel-Yeast® vs BetaCel Yeast® – What’s the Difference?
Although both products originate from brewers’ yeast, they have different characteristics and intended roles.
BetaCel Yeast® is our premium deactivated brewers’ yeast powder, sourced from genuine traditional brewing using malted barley and hops.
It offers an excellent nutritional profile, naturally occurring brewing compounds and the distinctive bitterness associated with hop-derived substances.
SupremeCel-Yeast®, on the other hand, is a specialist hydrolysed brewers’ yeast designed to provide greater accessibility of naturally occurring yeast cell components.
Its principal selling points are its advanced hydrolysed composition, 50% crude protein and the presence of valuable nucleic acid-related compounds.
Both are excellent ingredients, but they offer different characteristics.
Where BetaCel Yeast® provides a high-quality, traditional brewery-derived nutritional ingredient, SupremeCel-Yeast® offers a more specialised option for bait makers interested in hydrolysed yeast nutrition.
Rather than replacing BetaCel Yeast®, SupremeCel-Yeast® complements it, giving customers another option when developing premium bait formulations.
SupremeCel-Yeast® – Typical Nutritional Specification
The following figures are taken from the manufacturer’s technical information.
Analytical Constituent Typical Value Crude Protein 50.0% Crude Oils & Fats 3.0% Crude Fibre 1.0% Crude Ash 6.6% Lysine 3.6% Methionine 0.8% Glutathione 600mg/100g Choline 320mg/100g Nucleic Acid Protein (in CP) 12% These values are supplied by the manufacturer and may vary naturally between production batches.
Key Benefits of SupremeCel-Yeast®
- Premium hydrolysed brewers’ yeast produced from 100% Saccharomyces cerevisiae.
- 50% crude protein according to the manufacturer’s specification.
- Contains naturally occurring nucleotides, nucleosides and nucleic acid-related compounds.
- 12% nucleic acid protein (in crude protein) as stated by the manufacturer.
- Specialist hydrolysis process designed to increase the accessibility of valuable yeast cell components.
- Naturally contains MOS and beta-glucans.
- Provides essential amino acids, including lysine and methionine.
- 600mg glutathione per 100g.
- 320mg choline per 100g.
- Contains valuable naturally occurring yeast-derived nitrogenous compounds.
- An interesting ingredient for high-quality nutritional bait formulations.
- Suitable for evaluation in boilies, groundbaits, stick mixes and other specialist fishing bait applications.
- Complements conventional deactivated brewers’ yeast ingredients such as BetaCel Yeast®.
Premium Quality & Specialist Production
SupremeCel-Yeast® is manufactured using specialist yeast hydrolysis technology, designed to release the naturally occurring nutritional components of brewers’ yeast.
The finished product is a finely ground, light-brown powder, making it convenient to incorporate into a wide range of dry bait formulations.
Unlike conventional yeast powders that are primarily valued for their protein, vitamin and mineral contributions, SupremeCel-Yeast® has been selected for its combination of high protein content, hydrolysed cellular components and naturally occurring bioactive compounds.
This makes it an exciting option for bait makers who want to explore more specialised nutritional ingredients.
The AA Baits Commitment to Quality
At AA Baits, we’re constantly looking for ways to improve and expand our range of high-quality bait-making ingredients.
We believe that selecting the right raw materials is one of the most important aspects of developing an effective bait formulation.
That means looking beyond basic nutritional figures and taking the time to understand how an ingredient is produced, what it contains and how it can contribute to the finished bait.
Our introduction of SupremeCel-Yeast® reflects this approach.
We already offer excellent conventional brewers’ yeast products, including our premium BetaCel Yeast®, but we recognise that different yeast processing methods can produce ingredients with very different nutritional characteristics.
By introducing a specialist hydrolysed yeast, we can now offer our customers an additional option for incorporating naturally occurring yeast nutrients into their bait formulations.
With 50% crude protein, naturally occurring nucleic acid-related compounds, MOS, beta-glucans, glutathione and choline, we believe SupremeCel-Yeast® is an exciting addition to our premium ingredient range.
For bait makers who take nutrition seriously and want to explore the benefits of advanced yeast processing, SupremeCel-Yeast® is well worth considering.
SupremeCel-Yeast® – Advanced Hydrolysed Yeast Nutrition, High Protein & Naturally Occurring Nucleotides.
Recommended inclusion level: is up to 20g per kg base mix.
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Match Fishing Hoodies
£37.49***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pagePlease be aware that “Made to order” items will extend your delivery time by at least five working days. We recommend ordering “Made to order” items separately if you require your goods sooner. Thank you for your understanding.
We are thrilled to introduce our latest offering — an exclusive collection of premium clothing. Our range features a variety of styles, including T-shirts, Polo-Shirts, hoodies, zipped sweatshirts, Soft shell jackets, beanies, and flex caps, with more styles coming soon. Designed to meet the needs of both casual and dedicated anglers, our primary goal was to ensure our valued customers receive clothing they will be proud to wear. That’s why we have prioritized quality and comfort in every piece. Our premium clothing range is a testament to our commitment to providing the very best products.
These premium hoodies are seriously soft inside and out making them extremely comfortable and come with an embroidered logo.
Fabric
50% Organic Cotton, 50% Recycled PolyesterWeight280g/m²Please refer to the provided sizing chart to ensure the correct size is selected. Unfortunately, we are unable to offer a collection service for size exchanges. If an incorrect size is ordered, the item will need to be returned to our warehouse, and an additional delivery charge will apply for the correct item to be reshipped.
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Pure Salmon Oil
Price range: £4.25 through £2,484.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageSalmon Oil has been an all time favourite for many anglers it is a rich source of Omega-3 and 6 fatty acids, used to maintain health and is also a great energy source.
Great multi-range product, useful for spod/stick/base mixes etc.
The recommended inclusion level is up to 20ml per kg base mix.
All our liquid foods are of the highest grade available on the market.
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Betaine Liquid
Price range: £3.74 through £308.32***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageOur Betain Liquid has been formulated to thin down flavours for boosting Hookbaits etc. It also allows you to create your very own unique booster/soaks by using this as your base and adding your chosen additives and flavours.
- PVA Friendly
- Contains Betaine
- Contains Preservative
- Contains Salt
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Bait Boost Powder
Price range: £10.82 through £27.07***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product page* This is now included in all of our in house mixes (ground baits, method mixes and all base mixes)
We have formulated a premium grade additive in-house. It contains a mixture of the highest quality additives available. One being a very high grade, high nucleotide yeast which consists of the cell contents and the cell walls of brewers’ yeast. These are extracted by gentle and effective hydrolysis processes from their natural matrix so that the individual cell components are able to optimally take their full effects and become easily available. This fantastic bait boost powder has also been formulated with two other additives that offer a very, very powerful antibacterial and anti fugal properties. The last two additives are a highly attractive feed stimulant with a mixture of sweetener’s. This is a definite for a long term bait, this will not only offer attraction and improve feed intake but will also help with protection from bacterial infections. This additive offers such a wide range of benefits for the welfare of the fish, helping them thrive, protecting them from disease and improving feed intake.
- Packed full of amino acids, vitamins & trace elements
- Stabilisation of the gastro-intestinal system
- Contains Humulones & Lupulones (α- and β-acids from hops) with antioxidant and bacteriostatic effect
- Formation of an additional protective barrier (biofilm) on the intestinal mucosa (infection barrier)
- Support and relief for the immune system, reducing infections
- Higher growth due to the high bioavailability of nucleic acids, nucleotides and nucleosides
- Increased development and integrity of intestinal tissue
- Contains a mixture of in house sweeteners
- Powerful antibacterial and anti fungal additives included
- Reduced microbial and fungal contamination
- Contains citrus bioflavonoids
Recommended inclusion level is around 1 – 2g per kg base mix .
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Hydrolysed Yeast Liquid
Price range: £7.49 through £6,899.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pagePremium Hydrolysed Yeast Liquid
This is one we spent considerable time sourcing, and the specification speaks for itself.
Premium Hydrolysed Yeast Liquid is a pure, fully soluble yeast extract produced from brewer’s yeast using enzymatic hydrolysis, filtration and concentration. The hydrolysis process breaks down the larger yeast proteins into a highly concentrated combination of small peptides and free-form amino acids, producing a dark, rich and highly palatable liquid food with no precipitates.
What really sets this product apart is the level of analysis behind it. Protein-size testing shows that the larger proteins present in the original yeast have largely disappeared following hydrolysis, having been broken down into small peptides and free amino acids below 5 kDa. Further mass-spectrometry analysis shows that the peptides are predominantly concentrated in the 0–2,500 Dalton range, with a maximum peptide molecular size of 5,000 Daltons.
The result is an exceptionally versatile liquid yeast product with an impressive nutritional profile:
- 22–27% protein
- 23.03g total amino acids per 100g
- 11.49g free amino acids per 100g
- High levels of small peptides
- Naturally occurring nucleotides, including AMP, UMP, CMP and GMP
- Naturally occurring minerals, including potassium, phosphorus and magnesium
- B vitamins, including B1, B2, B3 (niacin), B5 and B6
- 100% soluble liquid with no precipitates
For bait makers, this makes Premium Hydrolysed Yeast Liquid an extremely useful multi-purpose liquid food. Its rich yeast profile, high level of small peptides and naturally occurring amino acids make it ideal for incorporating into boilie base mixes, spod and particle mixes, stick mixes, pellets and other bait applications.
We originally sourced this fantastic liquid when established hydrolysed yeast liquids such as Celmanax became increasingly difficult to obtain. Rather than simply finding a direct replacement, we wanted a product with a genuinely comprehensive specification and detailed analysis of its amino acid and peptide content. This product ticked every box and is now our hydrolysed yeast liquid of choice.
Recommended inclusion: Up to 30ml per kg of base mix, adjusted according to the other liquids being used.
Unit E2, Russell Road, Rock Ferry, Birkenhead, CH42 1LU, UK
Bug Oil
£9.57 – £124.99Price range: £9.57 through £124.99
Bug Oil
Description
A high quality pungent insect oil which most fish will find highly attractive, provides a great source of energy for fish.
Creates an oily slick that disperses through the water colums during fishing and pre baiting.
Great multi-range product, useful for spod/stick/base mixes etc.
The recommended inclusion level is up to 20ml per kg base mix, depending on the amount of other liquids you might be adding.
Additional information
20L, 1L, 5L
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Peanut Concentrate
Peanut flavour. We have tested many different peanut flavours and this one definitely stands out from the rest.
Recommended inclusion levels are 5-10ml per kg base mix. When using a new flavour we always advise creating a small batch of baits and starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
For high attract pop ups & wafters we recommend adding up to 5 ml per 1 egg mix, some flavours are stronger than others so don’t be afraid to experiment.
When adding to your own glugs & liquids we recommend adding at 2% – 5% (5ml – 12ml flavour – 250ml glug), again when using a new flavour we always advise starting with the lower recommended level, you can then add more going forward until you achieve your desired aroma.
To boost your hook baits, you can use our PVA friendly Betaine liquid, DMPT liquid or Glycerine (all found under liquid foods) to dilute your chosen flavour down. Some anglers like to boost their hook baits with neat flavour whilst some like to dilute the strength down. We recommend adding the flavour at 5% (12ml flavour – 250ml booster liquid). This % can always be increased until you achieve your chosen strength. You can also add a wide variety of liquid foods etc adding more attraction to your unique booster.
All our concentrated flavours are of the highest grade/quality available on the market. As with all concentrated flavours and liquids, use in a well ventilated area and always wear safety glasses.
This is an oil based flavour which has been created with nature identical flavourings and has been carefully created to give a very appetising flavour as well as the aroma (smell), some flavours out there are mainly based on aroma chemicals (smell), with the flavour not given much thought.