£3.20 – £1,194.99
Semolina (Fine).
ineSemolina is a non-soluble product that helps to firm baits this is still widely used by individuals striving to produce a cheap effective bait.
Recommend inclusion level is up to 50% – (500g) per kg base mix.
• Protein content: 13.8%
• Fat content: 2.5%
| Weight | N/A |
|---|---|
| Weights | 1000kg, 500kg, 250kg, 100kg, 25Kg, 10Kg, 5Kg, 2.5Kg, 1Kg |
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This product has multiple variants. The options may be chosen on the product page
*New stock, darker in colour and finer mesh size. Please see new picture. Large volumes available, please call our office for more details.
We have managed to source a sustainable top quality insect protein meal, this black solider fly (BSF) meal is the de-fatted version, which is very important when including it in any bait due to the high levels of saturated fats which congeal and can become solid at almost room temperature. This meal is now being widely used in the fishing bait and animal feed industry. Please take consideration in to the amount used in bottom baits, due to the light nature of this product it will add buoyancy to baits.
Recommend inclusion level is up to 20% – (200g) per kg base mix.
Rich in Omega-3, Omega-6 & Omega-9 Fatty Acids.
Amino Acid Profile (g/kg)
Alanine 38.8, Arginine 26.2, Aspartic Acid 48.3, Cysteine 4.8, Glutamic Acid 55.1, Glycine 27.0, Histidine 15.9, Isoleucine 22.2, Leucine 36.1, Lysine 32.4, Methionine 8.8, Phenylalanine 22.4, Proline 34.1, Serine 22.8, Threonine 22.3, Tryptophan 8.5, Tyrosine 40.8, Valine 29.0
This product has multiple variants. The options may be chosen on the product page
Our Premium Whole Egg Powder is a fantastic binding agent and can be used as a direct replacement for liquid egg. Whole egg powder will firm baits throughout whereas egg albumen will tend to create a tougher skin whilst leaving the centre moist. You can create your liquid egg by mixing it with water, start of mixing 180/230g (18%/23%) of whole egg powder to make 1 litre of liquid egg, remember you can higher the inclusion level which will increase the binding potential of the liquid.
Premium Whole Egg Powder (60%) Contains 60% egg albumen. More % of egg albumen gives much more binding allowing less to be used. Also has a higher protein content and lower fat content, creating a fantastic egg powder.
Due to the high amount of egg albumen in this egg powder you can lower your boiling times by half, this will create a nice rubbery outer skin leaving the centre soft. Vice versa if you require tougher boilies for throwing sticks simply boil for your normal boiling times which will toughen the boilie throughout.
To get the best results when mixing with water, mix thoroughly with a paddle mixer using a drill then leave for at least 2 hours before using.
Start by adding 200g 60% whole egg powder into a large measuring jug, then fill with water to the 1L mark and mix very, very well. It is best to leave for at least 2 hours before using. The % of 60% whole egg powder can be altered going forward if needed, until you achieve your desired binding.
Recommend boiling times with 60% whole egg powder.
12mm – 45 seconds
15mm – 60 seconds
18mm – 80 seconds
These times can again be altered until you achieve your desired texture.
Recommend inclusion level is up to 23% – (230g) per kg base mix.
This product has multiple variants. The options may be chosen on the product page
Whey Protein Concentrate 35% is a very high quality whey protein produce from skimmed milk and as its name suggest has a protein content in excess of 35% and provides a good amino acid profile that will improve any bait, this product has excellent binding qualities, aids rolling and works as a functional bait hardener.
Recommend inclusion level is up to 20% – (200g) per kg base mix. Inclusion rate’s of around 7.5 – 10% in a Fishmeal based bait is sufficient, higher levels can be used in a Milk/Birdfood/Nut type mixes around 10 – 20%.
This product has multiple variants. The options may be chosen on the product page
Another fantastic fishmeal we get asked for on a regular basis. This is a very consistent fishmeal and has a strong pungent fish meal smell to it and is on the darker side in colour. Ot also offers a great protein level (68%) and oil content (8 – 15%) along with essential amnio acids.
Recommend inclusion level is up to 40% – (400g) per kg base mix.
This product has multiple variants. The options may be chosen on the product page
Red Meggablend contains a complex blend of honey, spices, seeds, crushed seeds and egg biscuit providing good binding qualities and a blend of oils, protein (egg) and sugars. Including Meggablend in to your mix will promote higher leakage from your baits and provide a great texture to your finished boilies.
Recommend inclusion level is up to 30% – (300g) per kg base mix.
This product has multiple variants. The options may be chosen on the product page
Calcium Caseinate is one of the highest quality milk proteins, with a crude protein content of 96% this soluble lactic casein should not be overlooked as even being used at moderate levels this product provides valuable essential amino acids. Care should be taken as to the inclusion levels as this product is very light and can produce buoyant baits.
Recommend inclusion level is up to 5% – (50g) per kg base mix.
Recommend inclusion level is up to 20% – (200g) per kg Pop-up mix.
This product has multiple variants. The options may be chosen on the product page
*This Meal does contain a percentage of larger pieces (Please see picture).
This Mixed Nut meal is is not only a valuable source of quality protein but is also a very attractive ingredient which has a deep nutty aroma, This premium nut meal contains Almonds (20%), Walnuts (20%) and Peanuts (60%).
This Mixed Nut Meal can be used in bird food, milk protein or fish meal baits to add a smooth aroma, texture along with great nutritional benefits.
Recommend inclusion level is up to 20% – (200g) per kg base mix.
This product has multiple variants. The options may be chosen on the product page
Top Quality Pure Breadcrumb with excellent binding qualities, Breadcrumb will add binding & texture to most mixes. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
• Protein content: 13.4%
• Fat content: 3.7%
• Fibre content: 0.9%
• Ash content: 3%
Unit E2, Russell Road, Rock Ferry, Birkenhead, CH42 1LU, UK
United Kingdom
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Angela Oliver (verified owner) –
If you won’t high quality products look no further
chrisbasten (verified owner) –
great quality and a staple in boilie base mixes