Meggablend

Meggablend

£3.32 – £41.66Price range: £3.32 through £41.66

SKU: 003597
Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

Meggablend.

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***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***
Category: Powdered Ingredients Tags: base mixes, fishing bait

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    Dextrose Monohydrate (glucose) is a natural sugar that can be used as a sweetener.

    Recommended inclusion level is up to 2% – 20g kg base mix.

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    Our Premium Whole Egg Powder is a fantastic binding agent and can be used as a direct replacement for liquid egg. Whole egg powder will firm baits throughout whereas egg albumen will tend to create a tougher skin whilst leaving the centre moist. You can create your liquid egg by mixing it with water, start of mixing 180/230g (18%/23%) of whole egg powder to make 1 litre of liquid egg, remember you can higher the inclusion level which will increase the binding potential of the liquid.

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    Due to the high amount of egg albumen in this egg powder you can lower your boiling times by half, this will create a nice rubbery outer skin leaving the centre soft. Vice versa if you require tougher boilies for throwing sticks simply boil for your normal boiling times which will toughen the boilie throughout.

    To get the best results when mixing with water, mix thoroughly with a paddle mixer using a drill then leave for at least 2 hours before using.

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    Recommend inclusion level is up to 23% – (230g) per kg base mix.

    • Protein : 58%
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    Betaine Anhydrous is the natural version which is widely used in the human food, animal food and aquaculture industry. Betaine is not only highly attractive it also has great nutritional and palatability properties to foods and baits. Betaine Anhydrous forces induced heavy feeding and can be added to all baits, boilies, groundbaits, base mixes, spot mixes and pellets.

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    *Used in all of our in house mixes and boilies.

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