Related Products
-
Whole Egg Powder (Premium 60%)
Price range: £8.99 through £4,799.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageOur Premium Whole Egg Powder is a fantastic binding agent and can be used as a direct replacement for liquid egg. Whole egg powder will firm baits throughout whereas egg albumen will tend to create a tougher skin whilst leaving the centre moist. You can create your liquid egg by mixing it with water, start of mixing 180/230g (18%/23%) of whole egg powder to make 1 litre of liquid egg, remember you can higher the inclusion level which will increase the binding potential of the liquid.
Premium Whole Egg Powder (60%) Contains 60% egg albumen. More % of egg albumen gives much more binding allowing less to be used. Also has a higher protein content and lower fat content, creating a fantastic egg powder.
Due to the high amount of egg albumen in this egg powder you can lower your boiling times by half, this will create a nice rubbery outer skin leaving the centre soft. Vice versa if you require tougher boilies for throwing sticks simply boil for your normal boiling times which will toughen the boilie throughout.
To get the best results when mixing with water, mix thoroughly with a paddle mixer using a drill then leave for at least 2 hours before using.
Start by adding 200g 60% whole egg powder into a large measuring jug, then fill with water to the 1L mark and mix very, very well. It is best to leave for at least 2 hours before using. The % of 60% whole egg powder can be altered going forward if needed, until you achieve your desired binding.
Recommend boiling times with 60% whole egg powder.
12mm – 45 seconds
15mm – 60 seconds
18mm – 80 seconds
These times can again be altered until you achieve your desired texture.
Recommend inclusion level is up to 23% – (230g) per kg base mix.
- Protein : 58%
- Fat : 20%
- Moisture : <5%
-
Premium Norwegian Fishmeal LT-94
Price range: £5.99 through £2,699.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageOur premium grade Norwegian Lt-94 Fishmeal is produced from whole blue whiting NOT TRIMMINGS and HEADS which lower quality fishmeal’s contain, some contain a high % of trimmings and heads (ground bone) which will still contain protein but won’t offer the same digestibility to carp. Making this Premium LT-94 far far superior to other available fish meals, it has been treated at much lower drying temperatures allowing the fishmeal to keep a great essential amino acid profile along with its nutritional qualities. With an oil content of around 11% and a protein content of 72% (of which 94% is digestible) LT-94 is the one to choose If you’re looking to make a genuinely high quality fish meal bait.
*Used in all of our in house mixes and boilies.
Recommend inclusion level is up to 40% – (400g) per kg base mix.
• Digestibility: 94%
• Crude protein content: 71%
• Crude lipid content: 11.5% max
• Salt free ash content: 16%
• Salt content: 1%
• Moisture content: 4% -
PEA Protein Isolate 82% (Soluble-Food Grade)
Price range: £6.49 through £822.49***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageSoluble Pea Protein 82% – Food Grade
Our Soluble Pea Protein 82% is a premium food-grade, high-protein and water-soluble pea protein, offering an exciting ingredient for modern fishing bait, boilie and aquaculture formulations.
Containing an impressive 82% protein, this refined pea protein provides a highly concentrated source of plant-based protein while also offering excellent solubility. This makes it particularly interesting for bait formulations where both nutritional value and the release of soluble attraction into the water are important.
A Highly Soluble Protein for Fishing Bait
Unlike our coarser 75% Feed Grade Pea Protein, this premium food-grade version is much finer and significantly more soluble.
When incorporated into boilies and other fishing baits, its soluble fractions can begin releasing into the surrounding water, helping create a readily available food signal around the bait.
This makes Soluble Pea Protein 82% particularly useful when formulating high-attract boilies, hookbaits, pastes, groundbaits, stick mixes and other soluble bait products.
A Sustainable Alternative Protein Source
Pea protein is becoming increasingly popular throughout the aquaculture, animal nutrition and fishing bait industries as manufacturers search for sustainable alternative protein sources.
Its high protein content and useful amino acid profile make it an excellent ingredient for combining with fishmeals, marine proteins and other nutritional ingredients. It can also be used to replace a proportion of the fishmeal within certain formulations, helping diversify the overall protein profile of the finished bait.
For bait makers, this provides an interesting way of introducing a high-quality plant protein without sacrificing overall protein content, while its solubility offers an additional attraction benefit.
Key Benefits
- 82% protein
- Premium food-grade quality
- High water solubility
- Fine, refined consistency
- Excellent source of soluble protein
- Sustainable plant-based protein source
- Useful alternative or complementary protein to fishmeal
- Helps increase the soluble protein fraction of fishing baits
- Excellent for nutritional and high-attract formulations
- Suitable for both commercial bait manufacturers and home bait makers
Fishing Bait Applications
Soluble Pea Protein 82% can be incorporated into a wide variety of fishing bait formulations, including:
Boilies • Hookbaits • Pastes • Groundbaits • Stick Mixes • PVA Bag Mixes • High-Attract Baits
It works particularly well alongside fishmeals, hydrolysed proteins, milk proteins, yeasts and other soluble ingredients when creating nutritionally attractive baits with excellent leakage characteristics.
Recommended Inclusion
Suggested starting inclusion: 50–250g per kg of base mix.
Lower inclusion levels can be used to introduce an additional soluble protein fraction to an existing recipe, while higher levels allow Soluble Pea Protein to contribute more significantly to the overall protein content and characteristics of the finished bait.
As with any functional bait ingredient, we recommend testing inclusion levels within your individual formulation to achieve the desired binding, texture, solubility and breakdown characteristics.
Whether you’re looking for a soluble protein for boilie making, a sustainable alternative to fishmeal, or simply a new high-protein ingredient to enhance an existing formulation, our Food Grade Soluble Pea Protein 82% offers bait makers an extremely versatile option.
-
Egg Albumen (Food Grade)
Price range: £5.49 through £219.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageEgg Albumen also known as egg white powder will give baits a firm skinned finish (allowing boiling times to be lowered) without making the bait rock hard right through. Egg albumen has a protein content of 78% plus and adds to the digestibility and nutritional profile of finished baits.
Egg Albumen may be used with Whey Gel at an inclusion of 5% each to produce a base mix that requires no liquid egg. This enables you to add either water or liquid (non oil based) attractors to your base mix to produce a far more soluble finished bait. Add Egg Albumen at 5% and also Whey Gel at 5% to eliminate the requirement for liquid egg.
Recommend inclusion level is up to 20% – (200g) per kg base mix.
-
White Crumb
Price range: £6.66 through £23.74***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageTop Quality Pure Breadcrumb with excellent binding qualities, Breadcrumb will add binding & texture to most mixes. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
• Protein content: 13.4%
• Fat content: 3.7%
• Fibre content: 0.9%
• Ash content: 3% -
Meat Meal 55
Price range: £3.80 through £730.00***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageMeat Meal 55
Meat Meal 55 is a high-protein, processed animal protein ingredient produced in the UK from Category 3 animal by-products. It is manufactured exclusively from materials derived from animals passed fit for human consumption prior to processing, making it a safe, consistent and nutritionally valuable ingredient for all fishing bait and feed formulations.
This light brown, finely milled meal is produced from mixed species meat trimmings, fat, bones and offal, delivering a balanced protein and fat profile with excellent digestibility. With a controlled particle size (98% <2.0mm), Meat Meal 55 offers good handling characteristics and uniform blending in dry and wet formulations.
Typical Nutritional Profile (Dry Weight)
-
Protein: ~55%
-
Fat: 9–15%
-
Ash: 23–29%
-
Moisture: max 6%
-
Free Fatty Acids (FFA): ~10%
Recommended Inclusion Level
-
Up to 30%, depending on formulation requirements and nutritional targets
Meat Meal 55 is a reliable, cost-effective protein source for pet food manufacturers seeking consistent quality, regulatory compliance and strong nutritional performance.
-
-
NORth 70 Fishmeal
Price range: £6.26 through £3,369.99***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageA high quality fishmeal. It has been indirectly steam dried at low temperatures and it is made from whole fish and trimmings.
- Contains a natural antioxidant
- Low in moisture content
- High nutritional value
- High in digestible amino acids
Can be included in base mixes at up to 500g/kg
• Protein content: 71%
• Fat content: 6%
• Moisture content: 7%
• Ash content: 16% -
Coarse CLO (AABaits New)
Price range: £2.91 through £412.49***THIS PRODUCT IS NOT AVAILABLE IN YOUR COUNTRY***This product has multiple variants. The options may be chosen on the product pageWe have been asked many times for a CLO that is in-between our Genuine & Sulis equivalent in texture. This new CLO is very digestible and provides great binding qualities to your base mix, Our new version partly contains vegetable proteins, superfoods, cereal products, dried egg products, bakery products & oil rich seeds . As well as the great binding it will add texture and valuable minerals oils and digestible proteins to your finished bait (ready ground).
Recommend inclusion level is up to 35% – (350g) per kg base mix.
Meggablend
£3.32 – £41.66Price range: £3.32 through £41.66
Meggablend.