Another fantastic fishmeal we get asked for on a regular basis. This is a very consistent fishmeal and has a strong pungent fish meal smell to it and is on the darker side in colour. Ot also offers a great protein level (68%) and oil content (8 – 15%) along with essential amnio acids.
Recommend inclusion level is up to 40% – (400g) per kg base mix.
Crude protein content: 68%
Crude lipid content: 15%
Ash: 20%
Moisture content: 10%
Lysine: 7.5%
Threonine: 4.5%
Methionine: 3%
All our products are NOT fit for human consumption.
£7.99 – £28.49Select options
This product has multiple variants. The options may be chosen on the product page
Top Quality Pure Breadcrumb with excellent binding qualities, Breadcrumb will add binding & texture to most mixes. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
£6.49 – £1,449.99Select options
This product has multiple variants. The options may be chosen on the product page
Whey Protein Concentrate 35% is a very high quality whey protein produce from skimmed milk and as its name suggest has a protein content in excess of 35% and provides a good amino acid profile that will improve any bait, this product has excellent binding qualities, aids rolling and works as a functional bait hardener.
Recommend inclusion level is up to 20% – (200g) per kg base mix. Inclusion rate’s of around 7.5 – 10% in a Fishmeal based bait is sufficient, higher levels can be used in a Milk/Birdfood/Nut type mixes around 10 – 20%.
£3.98 – £749.99Select options
This product has multiple variants. The options may be chosen on the product page
Betaine HCL is an Acidic form of Betaine (Trimethylglycine), widely used in the aquaculture and animal feed industry to promote feed intake and stimulation, aid digestion and nutrition intake. Our Betaine HCL is a 98% pure, white crystalline powder. Try dissolving a little in your chosen liquid/flavour and use as a glug for boosting hook baits with. Dissolve in a little liquid and use to coat pellets. Totally water soluble and good for all year round usage.
Recommended inclusion level is around 5-15g per kg base mix .
If using in ground baits or stick mixes then the recommended inclusion level is 5g per kg of mix.
£8.99 – £4,799.99Select options
This product has multiple variants. The options may be chosen on the product page
Our Premium Whole Egg Powder is a fantastic binding agent and can be used as a direct replacement for liquid egg. Whole egg powder will firm baits throughout whereas egg albumen will tend to create a tougher skin whilst leaving the centre moist. You can create your liquid egg by mixing it with water, start of mixing 180/230g (18%/23%) of whole egg powder to make 1 litre of liquid egg, remember you can higher the inclusion level which will increase the binding potential of the liquid.
Premium Whole Egg Powder (60%) Contains 60% egg albumen. More % of egg albumen gives much more binding allowing less to be used. Also has a higher protein content and lower fat content, creating a fantastic egg powder.
Due to the high amount of egg albumen in this egg powder you can lower your boiling times by half, this will create a nice rubbery outer skin leaving the centre soft. Vice versa if you require tougher boilies for throwing sticks simply boil for your normal boiling times which will toughen the boilie throughout.
To get the best results when mixing with water, mix thoroughly with a paddle mixer using a drill then leave for at least 2 hours before using.
Start by adding 200g 60% whole egg powder into a large measuring jug, then fill with water to the 1L mark and mix very, very well. It is best to leave for at least 2 hours before using. The % of 60% whole egg powder can be altered going forward if needed, until you achieve your desired binding.
Recommend boiling times with 60% whole egg powder.
12mm – 45 seconds
15mm – 60 seconds
18mm – 80 seconds
These times can again be altered until you achieve your desired texture.
Recommend inclusion level is up to 23% – (230g) per kg base mix.
£4.80 – £2,474.99Select options
This product has multiple variants. The options may be chosen on the product page
Kelp Meal will add essential vitamins to finished baits in the form of B12 that is not available in most bait ingredients. It is commonly known that carp love to crunch food items on their back teeth this kelp meal will add that crunch factor to your bait and also improve its overall profile.
Recommend inclusion level is up to 15% – (150g) per kg base mix.
£5.49 – £219.99Select options
This product has multiple variants. The options may be chosen on the product page
Egg Albumen also known as egg white powder will give baits a firm skinned finish (allowing boiling times to be lowered) without making the bait rock hard right through. Egg albumen has a protein content of 78% plus and adds to the digestibility and nutritional profile of finished baits.
Egg Albumen may be used with Whey Gel at an inclusion of 5% each to produce a base mix that requires no liquid egg. This enables you to add either water or liquid (non oil based) attractors to your base mix to produce a far more soluble finished bait. Add Egg Albumen at 5% and also Whey Gel at 5% to eliminate the requirement for liquid egg.
Recommend inclusion level is up to 20% – (200g) per kg base mix.
£7.99 – £28.49Select options
This product has multiple variants. The options may be chosen on the product page
Top Quality Pure Breadcrumb with excellent binding qualities, Breadcrumb will add binding & texture to most mixes. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
£4.99 – £57.98Select options
This product has multiple variants. The options may be chosen on the product page
Red Meggablend contains a complex blend of honey, spices, seeds, crushed seeds and egg biscuit providing good binding qualities and a blend of oils, protein (egg) and sugars. Including Meggablend in to your mix will promote higher leakage from your baits and provide a great texture to your finished boilies.
Recommend inclusion level is up to 30% – (300g) per kg base mix.
Unit E2, Russell Road, Rock Ferry, Birkenhead, CH42 1LU, UK
United Kingdom
AABaits 2025 | Website by Bsetec
Herring Fish Meal
£6.49 – £664.99
Herring Fish Meal
Description
Another fantastic fishmeal we get asked for on a regular basis. This is a very consistent fishmeal and has a strong pungent fish meal smell to it and is on the darker side in colour. Ot also offers a great protein level (68%) and oil content (8 – 15%) along with essential amnio acids.
Recommend inclusion level is up to 40% – (400g) per kg base mix.
Additional information
1kg, 2.5kg, 5kg, 25kg, 100kg, 250kg
Related Products
Brown Crumb
Top Quality Pure Breadcrumb with excellent binding qualities, Breadcrumb will add binding & texture to most mixes. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
• Protein content: 13.4%
• Fat content: 3.7%
• Fibre content: 0.9%
• Ash content: 3%
Whey Protein Concentrate – WPC 35%
Whey Protein Concentrate 35% is a very high quality whey protein produce from skimmed milk and as its name suggest has a protein content in excess of 35% and provides a good amino acid profile that will improve any bait, this product has excellent binding qualities, aids rolling and works as a functional bait hardener.
Recommend inclusion level is up to 20% – (200g) per kg base mix. Inclusion rate’s of around 7.5 – 10% in a Fishmeal based bait is sufficient, higher levels can be used in a Milk/Birdfood/Nut type mixes around 10 – 20%.
Betaine Hydrochloride (Betaine HCL)
Betaine HCL is an Acidic form of Betaine (Trimethylglycine), widely used in the aquaculture and animal feed industry to promote feed intake and stimulation, aid digestion and nutrition intake. Our Betaine HCL is a 98% pure, white crystalline powder. Try dissolving a little in your chosen liquid/flavour and use as a glug for boosting hook baits with. Dissolve in a little liquid and use to coat pellets. Totally water soluble and good for all year round usage.
Recommended inclusion level is around 5-15g per kg base mix .
If using in ground baits or stick mixes then the recommended inclusion level is 5g per kg of mix.
Whole Egg Powder (Premium 60%)
Our Premium Whole Egg Powder is a fantastic binding agent and can be used as a direct replacement for liquid egg. Whole egg powder will firm baits throughout whereas egg albumen will tend to create a tougher skin whilst leaving the centre moist. You can create your liquid egg by mixing it with water, start of mixing 180/230g (18%/23%) of whole egg powder to make 1 litre of liquid egg, remember you can higher the inclusion level which will increase the binding potential of the liquid.
Premium Whole Egg Powder (60%) Contains 60% egg albumen. More % of egg albumen gives much more binding allowing less to be used. Also has a higher protein content and lower fat content, creating a fantastic egg powder.
Due to the high amount of egg albumen in this egg powder you can lower your boiling times by half, this will create a nice rubbery outer skin leaving the centre soft. Vice versa if you require tougher boilies for throwing sticks simply boil for your normal boiling times which will toughen the boilie throughout.
To get the best results when mixing with water, mix thoroughly with a paddle mixer using a drill then leave for at least 2 hours before using.
Start by adding 200g 60% whole egg powder into a large measuring jug, then fill with water to the 1L mark and mix very, very well. It is best to leave for at least 2 hours before using. The % of 60% whole egg powder can be altered going forward if needed, until you achieve your desired binding.
Recommend boiling times with 60% whole egg powder.
12mm – 45 seconds
15mm – 60 seconds
18mm – 80 seconds
These times can again be altered until you achieve your desired texture.
Recommend inclusion level is up to 23% – (230g) per kg base mix.
Crunchy Kelp Meal
Kelp Meal will add essential vitamins to finished baits in the form of B12 that is not available in most bait ingredients. It is commonly known that carp love to crunch food items on their back teeth this kelp meal will add that crunch factor to your bait and also improve its overall profile.
Recommend inclusion level is up to 15% – (150g) per kg base mix.
Egg Albumen (Food Grade)
Egg Albumen also known as egg white powder will give baits a firm skinned finish (allowing boiling times to be lowered) without making the bait rock hard right through. Egg albumen has a protein content of 78% plus and adds to the digestibility and nutritional profile of finished baits.
Egg Albumen may be used with Whey Gel at an inclusion of 5% each to produce a base mix that requires no liquid egg. This enables you to add either water or liquid (non oil based) attractors to your base mix to produce a far more soluble finished bait. Add Egg Albumen at 5% and also Whey Gel at 5% to eliminate the requirement for liquid egg.
Recommend inclusion level is up to 20% – (200g) per kg base mix.
White Crumb
Top Quality Pure Breadcrumb with excellent binding qualities, Breadcrumb will add binding & texture to most mixes. Bread crumbs have been used in the fishing bait industry since day one. Use up to 50% in groundbaits/stick mixes and up to 10% in boilie mixes.
• Protein content: 13.4%
• Fat content: 3.7%
• Fibre content: 0.9%
• Ash content: 3%
Red Meggablend
Red Meggablend contains a complex blend of honey, spices, seeds, crushed seeds and egg biscuit providing good binding qualities and a blend of oils, protein (egg) and sugars. Including Meggablend in to your mix will promote higher leakage from your baits and provide a great texture to your finished boilies.
Recommend inclusion level is up to 30% – (300g) per kg base mix.